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Maureen "Moe" Schneider, the owner of Moe's Restaurant, stands in the restaurant's patio area across the street from the eatery at 2385 Front St. in Cuyahoga Falls.
Arts and restaurant writer Kerry Clawson may be reached at 330-996-3527 or kclawson@thebeaconjournal.com. ... Annunciation Greek bake sale in Akron includes braided bread, pastries.
Personally, I’m a fan of the legendary Galley Boy — a double cheeseburger with two special sauces on a toasted bun, garnished with a green olive on a toothpick.
The recipe was invented in the late 1950s by two brothers, Max and Roman Gruber for their five star restaurant, Gruber's, located in Shaker Heights, Ohio. These were a derivative of the various ethnic cultures of Northeast Ohio, which includes Akron and Greater Cleveland. Sauerkraut balls are the official dish of Akron. [14] [15] [16]
In 2010, Boccuzzi opened his restaurant, DANTE, in Tremont, Cleveland, which offers Modern American Cuisine. The following year, he opened Ginko, a sushi restaurant located beneath DANTE. [ 2 ] In 2012, Boccuzzi opened D.C. Pasta Co., an Italian trattoria in Strongsville, Ohio, and a second restaurant under his name, DBA (Dante Boccuzzi Akron ...
Diane Kochilas (Greek: Κόχυλας, Kóchylas; born May 17, 1960) is a Greek American cookbook author, celebrity chef, and cooking school owner.She has appeared on numerous American television programs, including Throwdown! with Bobby Flay, [1] Bizarre Foods with Andrew Zimmern, [2] The Today Show, [3] [4] PBS News Hour, [5] and Martha Stewart.
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Vassilios or Vassileios, also transliterated Vasileios, Vasilios, Vassilis or Vasilis (Greek: Βασίλειος or Βασίλης), is a Greek given name, the origin of Basil. In ancient/medieval/Byzantine context, it is also transliterated as Basileios .