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2. Principles of Hospitality Law - Wikipedia

   en.wikipedia.org/wiki/Principles_of_Hospitality_Law

   It is the fourth edition, under a new title, of the book formerly called "Principles of Hotel and Catering Law" by Alan Pannett. [5] The second edition was published in 1999. Nick James described it as "comprehensive" [ 6 ] and John Hunter-Jones described it as "engaging and effective".

3. Cost-plus contract - Wikipedia

   en.wikipedia.org/wiki/Cost-plus_contract

   A cost-plus contract, also termed a cost plus contract, is a contract such that a contractor is paid for all of its allowed expenses, plus additional payment to allow for risk and incentive sharing. [1] Cost-reimbursement contracts contrast with fixed-price contract, in which the contractor is paid a negotiated amount regardless of incurred ...

4. Concession (contract) - Wikipedia

   en.wikipedia.org/wiki/Concession_(contract)

   Other forms of contracts between public and private entities, namely lease contract and management contract (in the water sector often called by the French term affermage), are closely related but differ from a concession in the rights of the operator and its remuneration. A lease gives a company the right to operate and maintain a public ...

5. Elior Group - Wikipedia

   en.wikipedia.org/wiki/Elior_Group

   Elior Group is a multinational company that specializes in catering and food service. Based in France, Elior provides meal services to a variety of sectors including education, healthcare, business, and the travel sector, among others.

6. International Union of Food, Agricultural, Hotel, Restaurant ...

   en.wikipedia.org/wiki/International_Union_of_Food...

   In 2019, the IUF was composed of 422 member organisations in 127 countries, representing more than 10 million workers. The organization represents workers employed in agriculture, the preparation and manufacture of food and beverages, hotels, restaurants and catering services and in tobacco processing.

7. Løgismose Meyers - Wikipedia

   en.wikipedia.org/wiki/Løgismose_Meyers

   Meyers Contract Catering is the operator of canteens, restaurants, cafés and bars. Meyers Køkken caters for companies and private customers. Meyers Bageri is a chain of organic bakeries in Copenhagen. Meyers Deli operates two sites.