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  2. Where to Find a Good, Cheap Burger In Every State - AOL

    www.aol.com/where-good-cheap-burger-every...

    A quarter-pound burger starts at $4.26 and can be upgraded to include fries and slaw for $7.05. Kids eat free on Tuesdays, too. Related: 30 Classic Drive-In Restaurants That Are Still Going Strong

  3. Quarter Pounder - Wikipedia

    en.wikipedia.org/wiki/Quarter_Pounder

    The Quarter Pounder is a brand of hamburger introduced in 1971 by a Fremont, California franchisee of international fast food chain McDonald's and extended nationwide in 1973. . Its name refers to the beef patty having a precooked weight of approximately one quarter of a pound, originally portioned as four ounces (113.4 g) but increased to 4.25 oz (120 g) in 2015

  4. Celebrate National Burger Day with these Akron area favorites

    www.aol.com/celebrate-national-burger-day-akron...

    Dilly's 1/6-pound burgers are made from a secret recipe that gives them some sweetness, said owner Steve Laughorn, who runs a second location in Cuyahoga Falls. ... Triple Hamburg ($5.70), Quarter ...

  5. Third-pound burger - Wikipedia

    en.wikipedia.org/wiki/Third-Pound_Burger

    In the 1980s, A&W, under then-owner A. Alfred Taubman, sought to challenge McDonald's highly successful Quarter Pounder by introducing a larger, higher-quality hamburger. . The campaign, called "Third is the Word," was designed to promote A&W's third-pound burger as a better value for the same price as McDonald's quarter-pound bur

  6. Burger Chef - Wikipedia

    en.wikipedia.org/wiki/Burger_Chef

    Burger Chef advertisement (1966). Burger Chef spread across the United States, following a strategy of opening outlets in smaller towns. [3] By 1972, its number of locations (1,200) was surpassed only by McDonald's (1,600). [4] They offered a double burger, called the Big Shef, and later the quarter-pound (113 gram) hamburger, Super Shef.

  7. Bite-Size Bulgogi Burgers Recipe - AOL

    www.aol.com/food/recipes/bite-size-bulgogi-burgers

    Form 8 hamburger patties with the ground rib-eye, about 1/2 inch larger than the diameter of the brioche buns. Season with salt and pepper on both sides and heat an outdoor grill or grill pan over ...

  8. Wendy's offering 25 cent burgers, launches 2 for $7 menu ...

    www.aol.com/finance/wendys-offering-25-cent...

    The burger is made with a quarter-pound of beef, American cheese, lettuce, tomato, pickle, ketchup, mayo and onion, the spokesperson said in a news release.

  9. Al Bernardin - Wikipedia

    en.wikipedia.org/wiki/Al_Bernardin

    Al Bernardin (February 17, 1928 – December 22, 2009) was an American restaurateur and businessman who invented the McDonald's Quarter Pounder in 1971 as a franchise owner in Fremont, California. [1] The creation of the Quarter Pounder earned him the nickname "Fremont's hamburger king." [1]