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McMuffin is a family of breakfast sandwiches sold by the international fast food restaurant chain McDonald's. The Egg McMuffin is the signature sandwich, which was invented in 1972 by Herb Peterson to resemble eggs benedict , a traditional American breakfast dish with English muffins , ham, eggs and hollandaise sauce .
McDonald's Egg McMuffin. McDonald's. Nutrition facts: 310 calories. 13 grams of fat. 2 grams of fiber. ... Galich says that while this meal is relatively low-calories, people will want to remain ...
Egg McMuffin “My favorite heart ... By choosing items that are lower in saturated fat, sodium and calories and higher in protein, unsaturated fats and fiber, you can enjoy a quick meal without ...
McDonald’s Egg McMuffin. With only four basic ingredients, ... At 463 calories per roll instead of 880, it's a whole lot healthier, too — if you can resist eating more than one at a time.
First sold at select restaurants in 1972 as the Egg McMuffin, five years before a breakfast menu officially went into effect, it consists of a fried egg, back bacon (called Canadian bacon in the U.S.) and American cheese on a toasted English muffin. Sausage or bacon McMuffins are also available. A Chicken McMuffin is offered in South Africa and ...
The Grand Big Mac Bacon contain around 379 Calories, and its updated price in Mcdonald's UK for 2024 is £6.59. ... a beef patty with McMuffin egg, tomato, lettuce ...
However, many chains also offer breakfast—and we're not just talking about egg sandwiches like the McMuffin synonymous with McDonald's. ... 160 calories, 2.5 grams of fat, ...
An English muffin is a small, round and flat yeast-leavened (sometimes sourdough) bread which is commonly 4 in (10 cm) round and 1.5 in (4 cm) tall.It is generally split horizontally and served toasted. [2]