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"Pienso en tu mirá" is a song by Spanish singer Rosalía. It was released on 24 July 2018 by Columbia Records as the second single from her second studio album, El mal querer (2018). The track written by the singer herself, along with C. Tangana , and produced by El Guincho and co-produced by Rosalía herself.
High concentration of alcohol; Crystallization and colour changing when mixed with other liquids (ouzo effect) Varieties include: Absinthe, a drink popular throughout Europe; Aguardiente (only Colombian Aguardiente) Anis, popular in Spain. Two varieties: "seco" or dry and "dulce" which is more sweet.
A curandero (Spanish: [kuɾanˈdeɾo], "healer"; f. curandera, also spelled curandeiro, Portuguese: [kuɾɐ̃ˈdejɾu], f. curandeira) is a traditional native healer or shaman found primarily in Latin America and also in the United States. [1]
A compilation containing "Vuelvo a Nacer" named Nacimiento y Recuerdos was released on August 25, 1998. [115] Nacimiento y Recuerdos was certified platinum in the Latin field by the RIAA. [116] The album debuted at number eight on Billboard's Hot Shot Debut and became Ruiz's biggest chart success. [117] His final single going on to become a hit ...
According to the Canadian Food and Drug Regulation, gin is produced through redistillation of alcohol from juniper berries or a mixture of more than one such redistilled food products. [28] The Canadian Food and Drug Regulation recognises gin with three different definitions (Genever, Gin, London or Dry gin) that loosely approximate the US ...
América & en Vivo is a live extended play (EP) by Mexican singer Luis Miguel. It was released on 25 September 1992 by WEA Latina . The EP consists of three live versions of " Inolvidable ", No Sé Tú", and " Contigo en la Distancia " from his performance at the National Auditorium in Mexico during his Romance Tour on June 26, 1992, as well as ...
Tempranillo (also known as Ull de Llebre, Cencibel, Tinto Fino and Tinta del Pais in Spain, Aragonez or Tinta Roriz in Portugal, and several other synonyms elsewhere) is a black grape variety widely grown to make full-bodied red wines in its native Spain.
Model tray for making chicha, Peru, Chancay-Chimu, north central-coast, c. 1400 AD, silvered copper, Krannert Art Museum The exact origin of the word chicha is debated. One belief is that the word chicha is of Taino origin and became a generic term used by the Spanish to define any and all fermented beverages brewed by indigenous peoples in the Americas. [4]