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  2. Yeast - Wikipedia

    en.wikipedia.org/wiki/Yeast

    Candida is commonly found as a commensal yeast in the mucous membranes of humans and other warm-blooded animals. However, sometimes these same strains can become pathogenic. The yeast cells sprout a hyphal outgrowth, which locally penetrates the mucosal membrane, causing irritation and shedding of the tissues. [120]

  3. Saccharomyces cerevisiae - Wikipedia

    en.wikipedia.org/wiki/Saccharomyces_cerevisiae

    Saccharomyces cerevisiae (/ ˌ s ɛr ə ˈ v ɪ s i. iː /) (brewer's yeast or baker's yeast) is a species of yeast (single-celled fungal microorganisms). The species has been instrumental in winemaking, baking, and brewing since ancient times. It is believed to have been originally isolated from the skin of grapes.

  4. Saccharomyces - Wikipedia

    en.wikipedia.org/wiki/Saccharomyces

    Saccharomyces is a genus of fungi that includes many species of yeasts. Saccharomyces is from Greek σάκχαρον (sugar) and μύκης (fungus) and means sugar fungus.Many members of this genus are considered very important in food production where they are known as brewer's yeast, baker's yeast and sourdough starter among others.

  5. AOL Video - Serving the best video content from AOL and ...

    www.aol.com/video/view/ask-dr--lisa-about-yeast...

    The AOL.com video experience serves up the best video content from AOL and around the web, curating informative and entertaining snackable videos.

  6. Baker's yeast - Wikipedia

    en.wikipedia.org/wiki/Baker's_yeast

    Saccharomyces cerevisiae, the yeast commonly used as baker's yeast. Gradation marks are 1 μm apart.. Baker yeast is the common name for the strains of yeast commonly used in baking bread and other bakery products, serving as a leavening agent which causes the bread to rise (expand and become lighter and softer) by converting the fermentable sugars present in the dough into carbon dioxide and ...

  7. Saccharomycotina - Wikipedia

    en.wikipedia.org/wiki/Saccharomycotina

    Saccharomycotina is a subdivision (subphylum) of the division (phylum) Ascomycota in the kingdom Fungi. [2] [3] It comprises most of the ascomycete yeasts.The members of Saccharomycotina reproduce by budding and they do not produce ascocarps (fruiting bodies).

  8. Candida oleophila - Wikipedia

    en.wikipedia.org/wiki/Candida_oleophila

    Candida oleophila is a yeast, which is part of Aspire, a product that is used in commercial settings, and is recommended to control postharvest decay of fruit and vegetables. A species of yeast in the genus Candida has a hairpin structure shaped like a dumbbell called SMRTbell. One of the main modes of action is competition for nutrients and space.

  9. 3 Home Remedies for Yeast Infections You Should NEVER Try - AOL

    www.aol.com/3-home-remedies-yeast-infections...

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