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2. 7 celebrity chefs with cookware collections at QVC — Martha ...

   www.aol.com/lifestyle/7-celebrity-chefs-with...

   And one of our favorite places to scope out new and exciting celebrity cookware collections is QVC. ... and faster meals on her new show Rachael Ray's Meals in ... Rachael Ray Cast Iron Dutch Oven ...

3. Rachael Ray's cookware completed my kitchen - AOL

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   This 15-piece cookware set has 8- and 10-inch fry pans, 1.5- and 2-quart saucepans with lids, 3- and 5-quart casserole pans with lids, a pasta server, a soup ladle, a slotted turner and both ...

4. These 5 best-selling Rachael Ray cookware sets are up to 53 ...

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   Throughout her career, Ray has made all of the cooking utensils and products she uses in her shows accessible to her fans and viewers. These 5 best-selling Rachael Ray cookware sets are up to 53 ...

5. Meyer Manufacturing - Wikipedia

   en.wikipedia.org/wiki/Meyer_Manufacturing

   Meyer's cookware is manufactured and distributed internationally with factories in China, Thailand and Italy. Cookware lines are stainless steel, hard-anodized aluminum, and non-stick aluminum. The parent manufacturing firm is still based in Hong Kong while the distribution company moved to California in 1992.

6. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   Casserole – a large, deep dish used both in the oven and as a serving vessel. [13] The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan. Cassole; Cassolette – small porcelain, glass, or metal container used for the cooking and serving of individual dishes ...

7. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. used in kitchens. Cookware is used on a stove or range cooktop, while bakeware is used in an oven. Some utensils are considered both cookware and bakeware. There is a great variety of cookware and bakeware in shape, material, and inside surface.