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Early bird dinner is a dinner served earlier than traditional dinner hours, particularly at a restaurant.Many establishments offer a seating prior to their main dinner seating with a reduced price menu, often more limited in selection than the standard dinner menu.
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]
The prices were also quite stable and low: a pizza cost on average 2 grains, 0.75 L of wine 2 grains, 1 kg of bread 6 grains, 1 kg of pasta 8 grains, 1 kg of beef 16 grain and 1 kg of cheese 32 grains. The average rent for a worker's dwelling was about 12 ducats per year.
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Alberto was a member of the House of Bourbon of Naples, a Prince of Naples and Sicily by birth. He was born in Naples and baptised Alberto Lodovico Maria Filipo Gaetano, the sixteenth child and seventh son of King Ferdinand VI of Naples, by his wife Maria Carolina of Austria, a daughter of Empress Maria Theresa and thus a sister of Marie Antoinette.
Although there are nationwide desserts, popular across Italy, many regions and cities have local specialties. In Naples, for instance, zeppole and rum baba are popular; in Sicily, cassata and cannoli are commonly consumed; mostarda, on the other hand, is more of a northern dish. Caffè coffee is often drunk at the end of a meal, even after the ...
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Naples biscuit porcelain group of the Bourbons: King Charles at rear, Ferdinand seated, with his wife and some of their 18 children. Filippo Tagliolini, c. 1784. In 1743, the newly arrived Bourbon King Charles VII of Naples and his wife Queen Maria Amalia of Saxony, founded the factory in the grounds of the Palace of Capodimonte on the outskirts of Naples (now a museum).