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Nutraloaf, also known as meal loaf, prison loaf, disciplinary loaf, food loaf, lockup loaf, confinement loaf, seg loaf, grue or special management meal, [1] is food served in prisons in the United States, and formerly in Canada, [2] to inmates who have misbehaved, abused food, or have inflicted harm upon themselves or others. [3]
We've all heard complaints about our country's school lunch programs. From campaigns spearheaded by childhood nutrition advocate Michelle Obama to the outcry that ensued when the nation found out ...
As of October 2, 2016, federal prisons offer their inmates a vegan meal option for breakfast, lunch, and dinner. [5] Although there is a certain amount of self-regulation, most oversight occurs as a result of inmate litigation. Complaints against prison food have been made on the grounds of breach of Constitutional Amendments.
The importance of spread and other commissary foods has led to the use of ramen as a currency in some prisons in the United States. [4] [5] The Michigan Department of Corrections reported that ramen was the most sold commissary item in 2016, ahead of coffee, rice, soap and razors. [6]
Declined a special meal and was given the regular prison meal of the day consisting of Sloppy joes, boiled potatoes, corn and chocolate cake. [149] Andrew Howard Brannan: Murder: Georgia: 2015: Lethal injection: Three eggs over easy, hash browns, biscuits and gravy, sausage, pecan waffles with strawberries, milk, apple juice and decaf coffee ...
According to the prison’s Thanksgiving Day menu obtained by People,breakfast begins at 6 a.m. with fruit, cereal, and pastries. Lunch at 11 a.m. will feature turkey roast or hot and sour tofu ...
Florida, home to the largest under-18 prisoner population in the U.S., favors CS gas, although a spokesman said it does not use tasers. Last year, the Justice Department noted that teenagers at Rikers were subject to cell extractions that “too frequently lead to physical altercations and unnecessary injuries.”
Spam (stylized in all-caps) is a brand of lunch meat (processed canned pork and ham) made by Hormel Foods Corporation, an American multinational food processing company.It was introduced in the United States in 1937 and gained popularity worldwide after its use during World War II. [1]