enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. 15 Great Steak Knife Sets to Gift and to Get This Season - AOL

   www.aol.com/news/15-great-steak-knife-sets...

   Most of these knives are on sale right now, so get them before the prices creep back up! Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ...

3. These Are the Best Knife Sets, No Matter What You Like to Cook

   www.aol.com/best-knife-sets-no-matter-230900814.html

   Cuisinart Classic Forged Triple Rivet 15-Piece Knife Set. If you want to save a little money and still get a big set, Cuisinart offers are hard-to-say-no value proposition.

4. 8 Tough Steak Knives That Can Slice Through Meats Fast - AOL

   www.aol.com/8-tough-steak-knives-slice-204300536...

   These are the eight best steak knives from top brands like Zwilling and Chicago Cutlery, tested by food editors and cooking experts. 8 Tough Steak Knives That Can Slice Through Meats Fast Skip to ...

5. Steak knife - Wikipedia

   en.wikipedia.org/wiki/Steak_knife

   A steak knife is a sharp table knife designed to efficiently and effectively cut steak. [1] This type of knife comes in a variety of styles and sizes; however, the design often used in a steakhouse typically features a partially serrated blade and wood handle.

6. Kitchen knife - Wikipedia

   en.wikipedia.org/wiki/Kitchen_knife

   A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough cleaver, a small paring knife, and a bread knife.

7. Chef's knife - Wikipedia

   en.wikipedia.org/wiki/Chef's_knife

   Chef's knife. A chef's knife, also known as a cook's knife, is a medium to large sized generalist kitchen knife used in food preparation.Longer and wider knives are more frequently called chef's knives, whereas shorter & more slender knives have a tendency to be called cook's knives.