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Opuntia guatemalensis is a low growing, spreading prickly pear, with pads that are 10–20 cm (4-8 inches) long. Areoles are light brown, or slightly tan, and raised. Spines are white-gray, being darker at the tip, and are present over 2/3 to 3/4 of an average pad. Large spines are partially perpendicular to the pad.
Opuntia littoralis is a species of prickly pear cactus known by the common name coastal pricklypear. It is sometimes called the sprawling prickly pear due to its short stems and habit of growing close to the ground. "Littoral" means "pertaining to the seashore". [2]
Common English names for the plant and its fruit are Indian fig opuntia, Barbary fig, cactus pear, prickly pear, and spineless cactus, among many others. [3] In Mexican Spanish, the plant is called nopal, a name that may be used in American English as culinary terms. Peninsular Spanish mostly uses higo chumbo for the fruit and chumbera for the ...
Opuntia, commonly called the prickly pear cactus, is a genus of flowering plants in the cactus family Cactaceae, many known for their flavorful fruit and showy flowers. [1] Cacti are well-adapted to aridity; however, they are still vulnerable to alterations in precipitation and temperature driven by climate change. [ 2 ]
This species naturally occurs along the East Coast of the United States, including on barrier islands from the Florida Keys to coastal Massachusetts. [5] Eastern prickly pear is found in scattered locations from New Mexico and Montana eastward, [6] and is one of two cactus species native to the eastern United States, along with the related O. cespitosa. [7]
Opuntia basilaris is a medium-sized to small prickly pear cactus 70–400 mm (2.8–15.7 in) tall, with pink to rose colored flowers. A single plant may consist of hundreds of fleshy, flattened pads. A single plant may consist of hundreds of fleshy, flattened pads.
Ortenzi is convinced the hardy and versatile cactus pear, otherwise called the prickly pear or, in Italy, the Indian fig, can be a highly profitable solution yielding a raft of products such as ...
The nopal cactus grows extensively throughout Mexico, being especially abundant in the central Mexican arid and semi arid regions. In Mexico there are over 3,000,000 hectares (7,400,000 acres) of land used to cultivate nopal. There are three typical ways to cultivate nopal cacti — commercial plantations, family farms and gardens, or in the wild.