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  2. List of American cast-iron cookware manufacturers - Wikipedia

    en.wikipedia.org/wiki/List_of_American_cast-iron...

    The Vollrath Company was founded in 1874 in Sheboygan, Wisconsin, by Jacob J. Vollrath. The company manufactured porcelain enameled pots, pans, plates, cups and other kitchenware by coating cast iron with ceramic glaze, and Vollrath received a patent on "speckled" enameled glaze for household utensils in 1889.

  3. Tagine - Wikipedia

    en.wikipedia.org/wiki/Tagine

    A diffuser, a circular utensil placed between the tagine and the flame, is used to evenly distribute the stove's heat. European manufacturers have created tagines with heavy cast-iron bottoms that can be heated on a cooking stove to a high temperature, which permits the browning of meat and vegetables before cooking.

  4. Heat diffuser - Wikipedia

    en.wikipedia.org/wiki/Heat_diffuser

    A heat diffuser on the stove. Cooking portal; A heat diffuser, flame tamer, or simmering plate (UK) is a cooking utensil that is placed on top of a burner on a cooktop to separate the cooking pot or pan from the direct source of heat, making the heat more gentle and even.

  5. Surface plate - Wikipedia

    en.wikipedia.org/wiki/Surface_plate

    The cast iron was aged to reduce stress in the metal in an effort to decrease the likelihood of the plate twisting or warping over time. Cast-iron surface plates are now frequently used on production floors as a tool for lapping granite surface plates to achieve certain grades of accuracy. The metal allows itself to be impregnated with the ...

  6. Induction cooking - Wikipedia

    en.wikipedia.org/wiki/Induction_cooking

    Induction-compatible cookware can nearly always be used on other stoves. Some cookware or packaging is marked with symbols to indicate compatibility with induction, gas, or electric heat. Induction cooking surfaces work well with any pans with a high ferrous metal content at the base. Cast iron pans and any black metal or iron pans are compatible.

  7. Cast-iron cookware - Wikipedia

    en.wikipedia.org/wiki/Cast-iron_cookware

    An American cast-iron Dutch oven, 1896. In Asia, particularly China, India, Korea and Japan, there is a long history of cooking with cast-iron vessels. The first mention of a cast-iron kettle in English appeared in 679 or 680, though this wasn't the first use of metal vessels for cooking.

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  9. Fireplace fireback - Wikipedia

    en.wikipedia.org/wiki/Fireplace_fireback

    Protective metal plates that became available when cast iron was developed enabled fires to be placed against walls without danger to the fabric of the building. The other function of the fireback is to act as a radiator of stored heat. The metal is heated by the fire, and then that heat is radiated into the room.

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