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  2. Senbei - Wikipedia

    en.wikipedia.org/wiki/Senbei

    Senbei , also spelled sembei, is a type of Japanese rice cracker. [1] They come in various shapes, sizes, and flavors, usually savory but sometimes sweet. Senbei are often eaten with green tea as a casual snack and offered to visiting house guests as a courtesy refreshment. There are several types of traditional Japanese senbei. They can be ...

  3. Rice cracker - Wikipedia

    en.wikipedia.org/wiki/Rice_cracker

    Senbei crackers on sale in Tokyo. Beika (米菓), a dry Japanese confectionery made from rice Arare (food) (あられ), a stone-shaped, bite-sized Japanese rice cracker Oriibu no hana ('olive flower') Senbei (せんべい), a flat disk-shaped, palm-sized cracker traditionally eaten with green tea [8] Shoyu senbei, a cracker brushed with soy sauce

  4. AOL reviewed: Would you pay $40 a month for snacks from Japan?

    www.aol.com/lifestyle/bokksu-review-193525679.html

    In an effort to be as authentic as possible, and support local family-owned businesses in Japan, Bokksu sources its snacks from artisanal makers like Senbei Lab and Honma Anpan. The snacks are ...

  5. List of Japanese snacks - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_snacks

    This is a list of Japanese snacks (お菓子, okashi) and finger foods. It includes both brand name and generic snacks. It includes both brand name and generic snacks. Types

  6. Bakauke - Wikipedia

    en.wikipedia.org/wiki/Bakauke

    Bakauke (ばかうけ) is a Japanese snack food. It is a thin banana-shaped senbei with various flavours added. It is manufactured by Kuriyama Beika (栗山米菓) of Niigata Prefecture. The word bakauke in the Niigata dialect of Japanese colloquially means "extremely well received". [1]

  7. Arare (food) - Wikipedia

    en.wikipedia.org/wiki/Arare_(food)

    Arare covered peanuts Store selling arare, okaki, senbei and other rice crackers. Japanese typically consume arare to celebrate Hinamatsuri, the "doll festival" held on 3 March. The arare made during the festival are multicolored, in shades including pink, yellow, white, brown and light green. [2]

  8. Norimaki - Wikipedia

    en.wikipedia.org/wiki/Norimaki

    Norimaki + Sushi = Makizushi. Norimaki (海苔巻) are various Japanese dishes wrapped with nori seaweed, most commonly a kind of sushi, makizushi (巻き寿司). [1]Other than makizushi, onigiri (おにぎり, rice balls), sashimi, senbei (煎餅, rice crackers) and chikuwa (竹輪, bamboo ring) are also regarded as norimaki if they are wrapped with seaweed.

  9. Kaki no tane - Wikipedia

    en.wikipedia.org/wiki/Kaki_no_tane

    Kaki-pi has several different types of flavors, such as wasabi, pepper, amongst others. The name comes from the fact that the pieces of senbei look like a seed (種, tane) of the persimmon (柿, kaki). The "pi" is an abbreviation of piinattsu (ピーナッツ), or "peanuts". [1] In 2017 the food was officially certified "Space Japanese Food" by ...

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