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  2. The 8 Best Instant Mashed Potatoes for Any Occasion ... - AOL

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    Bob’s Red Mill/Background: Rawin Tanpin/EyeEm/Getty Images. Best instant mashed potatoes overall. Value: 18/20 Ease of Use: 19/20 Quality: 20/20 Texture: 19/20 Flavor: 20/20 TOTAL: 96/100 We ...

  3. The 8 Best Instant Mashed Potatoes to Serve at Thanksgiving ...

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    Whether you’re downing them as homemade fries or in a marshmallow-topped casserole , potatoes are arguably the... Skip to main content. Subscriptions; Animals. Business. Entertainment. Fitness ...

  4. 5 Chef Tricks for the Best Mashed Potatoes (and How to Fix ...

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  5. Instant mashed potatoes - Wikipedia

    en.wikipedia.org/wiki/Instant_mashed_potatoes

    A modern package of instant mashed potatoes Instant mashed potatoes. Instant mashed potatoes are potatoes that have been through an industrial process of cooking, mashing and dehydrating to yield a packaged convenience food that can be reconstituted by adding hot water or milk or both, producing an approximation of mashed potatoes.

  6. Smash (instant mashed potato) - Wikipedia

    en.wikipedia.org/wiki/Smash_(instant_mashed_potato)

    However, it was not until 1974 that Smash became popular in the convenience food market after Cadbury launched an advertising campaign by agency Boase Massimi Pollitt featuring the Smash Martians, who would watch humans preparing mashed potato the traditional way on television instead of using potato granules, and laugh at them.

  7. Mashed potato - Wikipedia

    en.wikipedia.org/wiki/Mashed_potato

    Mashed potato or mashed potatoes (American, Canadian and Australian English), colloquially known as mash (British English), [2] is a dish made by mashing boiled or steamed potatoes, usually with added milk, butter, salt and pepper. It is generally served as a side dish to meat or vegetables. Roughly mashed potatoes are sometimes called smashed ...

  8. I Tried 4 Fast-Food Mashed Potatoes & the Best Was ... - AOL

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  9. List of potato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_dishes

    Potatoes cooked in different ways. The potato is a starchy, tuberous crop.It is the world's fourth-largest food crop, following rice, wheat and corn. [1] The annual diet of an average global citizen in the first decade of the 21st century included about 33 kg (73 lb) of potato. [1]

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