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  2. Fish slice - Wikipedia

    en.wikipedia.org/wiki/Fish_slice

    Fish slice. Silver fish slice, 1814–15 by W & S Knight, Victoria and Albert Museum. A fish slice is a kitchen utensil with a wide, flat blade with holes in it, used for lifting and turning food while cooking. [1] It may be called a slotted spatula or a turner [2] or flipper. [3] The utensil was originally designed as a serving piece rather ...

  3. Eric Smidt - Wikipedia

    en.wikipedia.org/wiki/Eric_Smidt

    Los Angeles, California, US. Occupation (s) Chairman & CEO of Harbor Freight Tools; Founder and President, The Smidt Foundation. Spouse. Susan Smidt. Children. 2. Eric L. Smidt (born 1960) is an American businessman. He is chairman and CEO of Harbor Freight Tools, which operates over 1,500 retail hardware stores in 48 states and generates $8 ...

  4. Harbor Freight Tools - Wikipedia

    en.wikipedia.org/wiki/Harbor_Freight_Tools

    www .harborfreight .com. Harbor Freight Tools, commonly referred to as Harbor Freight, is an American privately held tool and equipment retailer, headquartered in Calabasas, California. It operates a chain of retail stores, as well as an e-commerce business. The company employs over 26,000 people in the United States, [4] and has over 1,500 ...

  5. Fish knife - Wikipedia

    en.wikipedia.org/wiki/Fish_knife

    The fish knife was preceded in the 18th century by a silver fish slice (also known as fish trowel, fish carver, and fish knife [2] ), [1] a broad tool used for serving fish (thus yet another name, fish server ), pudding, [3] and other soft desserts . At the turn of the 19th century, the originally symmetric and broad blade of the serving fish ...

  6. A slice of Springfield history is for sale - AOL

    www.aol.com/slice-springfield-history-sale...

    For premium support please call: 800-290-4726 more ways to reach us

  7. Fish processing - Wikipedia

    en.wikipedia.org/wiki/Fish_processing

    This 16th-century fish stall shows many traditional fish products. The term fish processing refers to the processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer. Although the term refers specifically to fish, in practice it is extended to cover ...

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