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  2. The Absolute Best Way to Make Soft, Creamy Scrambled Eggs ...

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    Off the heat, Pepin adds in the reserved raw, beaten eggs and a tablespoon of cream, continuing to stir vigorously, which lightly cooks the last bit of egg added (but less than the rest of the ...

  3. How to Make the Best-Ever Soft Scrambled Eggs ... - AOL

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    A chef-worthy breakfast is easier to make than you may think. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 Help. For ...

  4. The Trick to Perfectly Scrambled Eggs - AOL

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    First, make sure you really whisk the eggs together so there is no separation between the yolks and the whites, and season with salt and pepper so that it's evenly distributed throughout the eggs.

  5. Mascarpone Scrambled Eggs with Garlic Toasts - AOL.com

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    Bake until lightly browned, 7 to 8 minutes. While the toasts are still warm, rub the top of each slice lightly with a cut side of the garlic. In a medium bowl, whisk the eggs, chives, ½ teaspoon salt, and ¼ teaspoon pepper. In a 12-inch nonstick skillet, melt the butter over medium heat. When the foam subsides, pour in the egg mixture and ...

  6. Scrambled eggs - Wikipedia

    en.wikipedia.org/wiki/Scrambled_eggs

    Eggs. Ingredients generally used. Salt, pepper, butter. Cookbook: Scrambled eggs. Media: Scrambled eggs. Scrambled eggs is a dish made from eggs (usually chicken eggs) stirred, whipped, or beaten together typically with salt, butter, oil, and sometimes other ingredients, and heated so that they form into curds. [1][2]

  7. The Chef-Approved Way to Make Extra-Creamy Scrambled Eggs - AOL

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    Combine two whole eggs and two egg whites in a small bowl, add a pinch of salt, and beat until smooth and frothy. Heat butter in a small nonstick or cast iron pan over medium heat, then add the ...

  8. Scrambled Eggs With Smoked-Salmon Recipe - AOL

    homepage.aol.com/food/recipes/scrambled-eggs...

    Serve on toasted whole-grain bread with smoked salmon. Recipe courtesy of Food Network Magazine 1,000 Easy Recipes: Super Fun Food for Every Day by Food Network Magazine, 2012. Published by H

  9. Scrambled Egg and Swiss Chard Tacos Recipe - AOL

    homepage.aol.com/food/recipes/scrambled-egg-and...

    Stir in the eggs and tomatoes and cook over moderately low heat, stirring, until the eggs are just cooked, 5 minutes. Stir in the remaining 2 tablespoons of onion and the cilantro and season with salt and pepper. Serve the eggs in warm tortillas. SERVE WITH Salsa verde and Mexican crema or sour cream. Best Chicken Breast Recipes Ever

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