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In domestic cooking, bulk solids, notably flour and sugar, are measured by volume, often cups, though they are sold by weight at retail. Weight measures are used for meat . Butter may be measured by either weight ( 1 ⁄ 4 lb) or volume (3 tbsp) or a combination of weight and volume ( 1 ⁄ 4 lb plus 3 tbsp); it is sold by weight but in ...
Printable version; In other projects ... Alcohol measurement (36 P) Pages in category "Cooking weights and measures"
To use the tables, click on "show" or "hide" at the far right for each food category. In the Measure column, "t" = teaspoon and "T" = tablespoon. In the food nutrient columns, the letter "t" indicates that only a trace amount is available.
The United States FDA recommends in their "2015-2020 Dietary Guidelines" that an American adult eating 2,000 calories a day should be consuming 2.5 cups of vegetables, 2 cups of fruit, 6 ounces of grain, 3 cups of dairy, 5.5 ounces of protein, and 27 grams of oils every day.
The hole in the center of the ladle is actually used to measure out a single serving of pasta. It works best with spaghetti and linguine. But, perhaps you can visualize the correct serving amount ...
In some countries, the weight has been rounded to 600 grams (Taiwan, [5] Japan, Korea [6] and Thailand). In mainland China , the catty (more commonly translated as jin within China) has been rounded to 500 grams and is referred to as the market catty ( 市斤 shìjīn ) in order to distinguish it from the kilogram, called the common catty ...
However, apothecaries' weight has now been superseded by the metric system. One important difference is the widespread use in Britain of the stone of 14 pounds (6.350 293 18 kg) for body weight; this unit is not used in the United States, although flour was sold by a barrel of 196 pounds (14 stone) until World War II.
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