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  2. Cornmeal - Wikipedia

    en.wikipedia.org/wiki/Cornmeal

    Polenta - a typical dish in many countries, including Argentina, Brazil, Paraguay and Uruguay. [64] Karoe papa (cornmeal porridge, mais pap) - a staple meal served in Suriname as breakfast or dessert with vanilla and/or almond essence, cinnamon and nutmeg. [65]

  3. 40 Polenta Recipes That Are Creamy, Comforting and Downright ...

    www.aol.com/lifestyle/40-polenta-recipes-creamy...

    Allow us to introduce our secret pantry darling and unsung dinner hero: polenta. A simple dish made from cornmeal, it’s creamy, filling, comforting and cheap—but tastes downright luxurious and ...

  4. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    Buttercream swirls are piped onto the sides of a cake with a pastry bag. Cake decorating is the art of decorating a cake for special occasions such as birthdays, weddings, baby showers, national or religious holidays, or as a promotional item. It is a form of sugar art that uses materials such as icing, fondant, and other edible decorations. An ...

  5. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    Orange and polenta cake [29] Italy: A cake made with oranges and polenta. Ostkaka: Sweden: A Swedish cheesecake typically eaten with a jam or cordial sauce. Othellolagkage [30] Denmark [30] A layer cake with sponge cake, cream, chocolate, raspberry, egg, vanilla, and marzipan. Pain d'épices: Reims and Alsace

  6. Polenta - Wikipedia

    en.wikipedia.org/wiki/Polenta

    Polenta (/ p ə ˈ l ɛ n t ə, p oʊ ˈ-/, Italian:) [2] [3] is an Italian dish of boiled cornmeal that was historically made from other grains. It may be allowed to cool and solidify into a loaf that can be baked, fried, or grilled .

  7. Cake - Wikipedia

    en.wikipedia.org/wiki/Cake

    Layer cake Birthday fruit cake Raisin cake. Cake is a flour confection made from flour, sugar, and other ingredients and is usually baked.In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations that can be simple or elaborate and which share features with desserts such as pastries, meringues, custards, and pies.

  8. Confectionery - Wikipedia

    en.wikipedia.org/wiki/Confectionery

    Confections are used to mark celebrations or events, such as Christmas, Easter, a wedding cake, birthday cake, or Halloween. The chocolate company Cadbury (under the guidance of Richard Cadbury ) was the first to commercialize the connection between romance and confectionery, producing a heart-shaped box of chocolates for Valentine's Day in 1868.

  9. Liquorice (confectionery) - Wikipedia

    en.wikipedia.org/wiki/Liquorice_(confectionery)

    Tyrkisk peber, a Danish salty liquorice by Fazer. During manufacturing, the ingredients are dissolved in water and heated to 135 °C (275 °F). In order to obtain sweets of the desired shapes, the liquid is poured into molds that are created by impressing holes into a container filled with starch powder.

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