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BMC Public Health is a peer-reviewed open-access scientific journal that covers epidemiology of disease and various aspects of public health. [1] The journal was established in 2001 and is published by BioMed Central .
The People's health. 1830-1910 (1979). Warren, Michael D. A chronology of state medicine, public health, welfare and related services in Britain 1066-1999 (2000) online; Webster, Charles. The National Health Service : a political history (2002) and that'll work better. Wohl, Anthony S. Endangered lives: public health in Victorian Britain (1983 ...
BioMed Central (BMC) is a United Kingdom-based, for-profit scientific open access publisher that produces over 250 scientific journals. All its journals are published online only. All its journals are published online only.
The top export destination for food and drinks exports from England is Ireland with 15% of all exports at a value of 1.5bn in 2021, this is down by 25% from 2020. France and US with exports up 12% and 10% respectively along with Germany and the Netherlands are also among the top 5 markets for the English food and drink exports. [3]
A US food retail trade group advised retailers to accelerate ordering and consider rationing to prevent empty shelves. [8] Food retailers were "among the most affected by the coronavirus, but one of the few businesses that might actually benefit," at least in the short term according to the television channel Cheddar. [9] Some areas saw price ...
BMC Health Services Research is abstracted and indexed in PubMed, MEDLINE, Chemical Abstracts Service, EMBASE, Scopus, CINAHL, Current Contents, and CAB International.The journal is included in the Web of Science and according to the Journal Citation Reports has a 2018 impact factor of 1.932.
Factors contributing to effectiveness in Australia and New Zealand Health policies, systems and management in high-income countries", BMC Public Health, 15: 1009, doi: 10.1186/s12889-015-2319-8, PMC 4592749, PMID 26433492.
England currently produces about 60% of its domestic food consumption. [2] Agricultural activity occurs in most rural locations. It is concentrated in the drier east (for crops) and the wetter west (for livestock). [3] There are over 100,000 farm holdings, which vary widely in size. [4] [5]