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A best man's toast takes the form of a short speech (3–5 minutes) that combines a mixture of humor and sincerity. [7] The humor often comes in the shape of the best man telling jokes at the groom's expense whilst the sincerity incorporates the praise and complimentary comments that a best man should make about the bride and groom, amongst others.
The word toast comes from the Latin torrere 'to burn'. [3] In German, the term (or sometimes Toastbrot) also refers to the type of bread itself, which is usually used for toasting. [4] One of the first references to toast in print is in a recipe for Oyle Soppys (flavoured onions stewed in a gallon of stale beer and a pint of oil) from 1430. [5]
A soldier is a thin strip of toasted bread, reminiscent of a soldier on parade.The shape lends itself to dipping into a soft-boiled egg that has had the top removed.. Soldiers are called mouillettes [] in French, but also Apprête, mouillons, [2] piquettes in French Normand and lichettes in Lorraine Franconian.
Kaya toast is a dish consisting of two slices of toast with butter and kaya (coconut jam), commonly served alongside kopi and soft-boiled eggs. [ 3 ] [ 4 ] The dish was believed to be created by Hainanese immigrants to the Straits Settlements in the 19th century while serving on British ships.
It contained heating elements on both sides of the toast, and a spring to make the toast "pop-up" when it was done. Strite soon formed the Waters Genter company and started selling his toaster, known as the "Toastmaster", to restaurants. In 1926, the company began selling a consumer version.
4. Next, make your custard. Combine egg, plus egg yolks, half and half, vanilla extract, cinnamon and brown sugar in a small bowl and whisk until evenly mixed.
Raisin bread or fruit bread (also known as fruit toast or raisin toast in New Zealand and Australia) [2] is a type of bread made with raisins and flavored with cinnamon. It is "usually a white flour or egg dough bread". [3] Aside from white flour, raisin bread is also made with other flours, such as all-purpose flour, oat flour, or whole wheat ...
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