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  2. What’s the Best Substitute for Oyster Sauce? We Have ... - AOL

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    If you’re hoping to cook up a delicious dish that demands oyster sauce and you have none, pick a substitute wisely so you can best imitate its subtle umami flavor. 10 Substitutes for Oyster Sauce 1.

  3. Need a Substitute for Tomato Sauce? Here Are 10 Genius ... - AOL

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    Still, in a pinch, it can be used as a 1:1 substitute for tomato sauce in a variety of dishes—just use your judgment and be sure to taste as you go and adjust the seasoning accordingly. 5. Fresh ...

  4. 73 Healthy Date Night Dinners That Will Make You Forget All ...

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    Instead of a tomato-y pizza sauce, the dough is brushed with a garlic, oregano, ... Meaty oyster mushrooms stand in for steak in our indulgent take on this Southern classic. Buttermilk is a must ...

  5. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.

  6. Chha trob - Wikipedia

    en.wikipedia.org/wiki/Chha_trob

    Instead of oyster sauce, fish sauce can be used as well, but minced pork can be combined with chopped shrimp or chicken [2] or substituted with crumbled tofu or ground plant-based meat for a vegan version that also replaces fish sauce with Hoisin sauce. [5] The eggplant can also be smoked on charcoal or wood pellets in a barbecue or broiled in ...

  7. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Light soy sauce (生抽) – a lighter-colored salty-flavored sauce used for seasoning and not as a dipping sauce; Dark soy sauce (老抽) – a darker-colored sauce used for color; Seasoned soy sauce – usually light soy sauce seasoned with herbs, spices, sugar, or other sauces; Sweet bean sauce (甜面酱) – a thick savory paste; Oyster ...

  8. List of Japanese condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_condiments

    Karashi is a type of mustard used as a condiment or as a seasoning in Japanese cuisine. Karashi is made from the crushed seeds of Brassica juncea, frequently mixed with wasabi or horseradish to add zest. Karashi is not usually sweetened nor thinned with a liquid. However, it can be used as part of a dipping sauce when mixed with mayonnaise or ...

  9. What’s the Best Substitute for Soy Sauce? Here Are 10 ... - AOL

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    Try it in: dishes that use soy sauce for flavor but not saltiness, since Worcestershire is less salty. How to substitute: Worcestershire can replace soy sauce in a 1:1 ratio. $6 at Amazon. 3 ...