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Two types of aguas frescas in a Mexican taqueria in Seattle. On the left is a jar of agua de flor de Jamaica, and on the right is horchata. The drinks are ladled from the jars into glasses. Chia seed agua fresca Guava agua fresca. Aguas frescas [1] [2] (English: cool waters, lit.
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Horchata (/ ɔːr ˈ tʃ ɑː t ə /; Spanish: [oɾˈtʃata] ⓘ), or orxata (Valencian: [oɾˈtʃata]), is a name given to various beverages, which are generally plant based, but sometimes contain milk. [1] [2] [3] In Spain, it is made with soaked, ground, and sweetened tiger nuts.
Courtesy of Natalia Rodriguez Fit for a fiesta! Danny Trejo’s Watermelon Agua Fresca mocktail makes the perfect addition to any Cinco de Mayo party menu. “You can’t go wrong with our ...
Licuados ("blendeds" or "liquifieds" in Spanish) are among a larger category of fruit drinks made with fruit juice diluted with milk or water: jugos (juice), vitaminas, aguas frescas (juice mixed with sugar and water), refrescos (nonalcoholic carbonated soft drinks), and batidos. Names for various types of shakes and smoothies vary regionally ...
The drink made out of the flowers of Hibiscus sabdariffa has many regional variations and names: it is known as bissap in Burkina Faso, Côte d'Ivoire and Senegal; wonjo in The Gambia; zobo in Nigeria; zobolo in Ghana; foléré, dabileni, tsobo, siiloo or soborodo in different parts of Africa; [1] karkadé in Egypt, Sudan and Italy; sorrel in ...
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Aguas frescas (5 P) Mexican alcoholic drinks (3 C, 26 P) B. ... Pages in category "Mexican drinks" The following 35 pages are in this category, out of 35 total.