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According to the United Nations Food and Agriculture Organization (FAO)'s The State of the World’s Forests 2020, adopting agroforestry and sustainable production practices, restoring the productivity of degraded agricultural lands, embracing healthier diets and reducing food loss and waste are all actions that urgently need to be scaled up ...
Sustainable agriculture is farming in sustainable ways meeting society's present food and textile ... Other forms of traditional agriculture include agro forestry ...
Forestry is the science and craft of creating, ... forestry is a primary land-use science comparable with agriculture. ... sustainable fishing, conservation, and ...
Sustainable forest management balances local socioeconomic, cultural, and ecological needs and constraints. Forest management is a branch of forestry concerned with overall administrative, legal, economic, and social aspects, as well as scientific and technical aspects, such as silviculture, forest protection, and forest regulation.
Sustainable forest management has evolved to include multifunctional management, like close to nature forestry does. Nevertheless there is a distinction between them since the first seeks a compromise between competing interests, while close to nature forestry uses biodiversity improvement as a tool to improve forestry itself.
Land use, land-use change, and forestry (LULUCF), also referred to as Forestry and other land use (FOLU) or Agriculture, Forestry and Other Land Use (AFOLU), [3] [4]: 65 is defined as a "greenhouse gas inventory sector that covers emissions and removals of greenhouse gases resulting from direct human-induced land use such as settlements and ...
Climate-smart agriculture (CSA) (or climate resilient agriculture) is a set of farming methods that has three main objectives with regards to climate change. [ 1 ] [ 2 ] Firstly, they use adaptation methods to respond to the effects of climate change on agriculture (this also builds resilience to climate change ).
Sustainable agriculture – applied science that integrates three main goals, environmental health, economic profitability, and social and economic equity. These goals have been defined by various philosophies, policies, and practices, from the vision of farmers and consumers. Perspectives and approaches are very diverse. The following topics ...