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  2. Thermomix - Wikipedia

    en.wikipedia.org/wiki/Thermomix

    The Thermomix is a multi-purpose kitchen appliance of the Multicooker type made by Vorwerk. The current Thermomix has a heating element, a motor for fast or slow ...

  3. Vorwerk (company) - Wikipedia

    en.wikipedia.org/wiki/Vorwerk_(company)

    The core business is the production and the sale of household products (Thermomix kitchen appliance, Kobold vacuum cleaner) via direct sales. Akf Bank, founded in 1968, is a subsidiary of the company and is responsible for Vorwerk's lending business.

  4. List of companies of Switzerland - Wikipedia

    en.wikipedia.org/wiki/List_of_companies_of...

    Location of Switzerland. Switzerland is a federal republic in Europe.It is one of the most developed countries in the world, with the highest nominal wealth per adult and the eighth-highest per capita gross domestic product according to the IMF.

  5. Category : Home appliance manufacturers of Switzerland

    en.wikipedia.org/wiki/Category:Home_appliance...

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us

  6. Category : Multinational companies headquartered in Switzerland

    en.wikipedia.org/wiki/Category:Multinational...

    Category: Multinational companies headquartered in Switzerland. 10 languages.

  7. Emmi AG - Wikipedia

    en.wikipedia.org/wiki/Emmi_AG

    Emmi AG is a Swiss milk processor and dairy products company headquartered in Lucerne. [1] The company employs a total of around 8,900 people in Europe (including Switzerland), North America (USA and Mexico), South America (Brazil and Chile) and North Africa (Tunisia).

  8. TBG AG - Wikipedia

    en.wikipedia.org/wiki/TBG_AG

    TBG AG (Thyssen-Bornemisza Group; / ˈ t iː s ɪ n b ɔːr n ə ˈ m i t. s ə /), is a private investment firm based in Zürich, Switzerland.The company is the investment arm of the Thyssen-Bornemisza family [2] TBG's CEO is Jeremy Abson.

  9. Swiss cuisine - Wikipedia

    en.wikipedia.org/wiki/Swiss_cuisine

    Swiss cuisine (German: Schweizer Küche, French: cuisine suisse, Italian: cucina svizzera, Romansh: cuschina svizra) is an ensemble of national, regional and local dishes, consisting of the ingredients, recipes and cooking techniques developed in Switzerland or assimilated from other cultures, particularly neighboring countries.

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