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  2. Jointing (sharpening) - Wikipedia

    en.wikipedia.org/wiki/Jointing_(sharpening)

    Jointing is usually the first step in the process of sharpening: When sharpening a hand saw blade, the teeth are jointed by running a flat file over the tips of the teeth so that they are all of the same height. Circular saw blades are jointed prior to sharpening so that all teeth protrude from the blade the same distance from the centre.

  3. Grindstone - Wikipedia

    en.wikipedia.org/wiki/Grindstone

    Aboriginal grinding grooves, or axe-grinding grooves, have been found across the Australian continent. [3] The working edge of the hatchet or axe was sharpened by rubbing it against an abrasive stone, eventually leading to the creation of a shallow oval -shaped groove over time, [ 4 ] The grooves vary in length from 80 mm (3.1 in) up to 500 mm ...

  4. File (tool) - Wikipedia

    en.wikipedia.org/wiki/File_(tool)

    Saw sharpening files are usually single cut to deliver a smooth finish. They are suited to sharpening saw blades and dressing tool edges, especially where a finer, sharper edge or smoother surface finish is desired. The Chainsaw file is one example, used primarily for sharpening chainsaws. These appear to have a round cross-section, but are ...

  5. List of The Woodwright's Shop episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_The_Woodwright's...

    One of the most important pieces of equipment in a complete hand tool woodworking shop is a shaving horse. In this second of two segments, join Roy Underhill as he finishes construction of his shaving horse and demonstrates how to use a spokeshave or draw knife to work wood accurately and effectively.

  6. 50 Unnervingly Creepy Things Kids Have Done That Could Have ...

    www.aol.com/someone-bones-50-creepy-unhinged...

    Image credits: LittlleMommys #6. I was a summer camp director for a few years before Covid made the camp go out of business. I ran the programming for the older kids & teens, my peer ran the ...

  7. Sharpening - Wikipedia

    en.wikipedia.org/wiki/Sharpening

    Sharpening tools. Very sharp knives sharpen at about 10 d.p.s (degrees per side) (which implies that the knife's edge has an included angle of 20-degrees). Generally speaking, razors, paring knives, and fillet knives should be the sharpest knives at an angle of 12° – 18°.

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