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El Mercado Latino is a female-owned [1] grocery and specialty store on Post Alley [2] in Pike Place Market's Sanitary Market building, [3] in Seattle's Central Waterfront district. Seattle Best Places (1996) says, "The front of this diminutive store ... boasts a green grocery stocked with vegetables and fruits used in Caribbean, South American ...
Puget Consumers Co-op, doing business as PCC Community Markets, is a food cooperative based in Seattle, Washington. With over 114,000 members, it is the largest consumer-owned food cooperative in the United States. [3] Both members and non-members may shop at the retail locations, but members receive certain discounts.
A two-way residential frontage road (left) parallel to a busy major highway Freeflowing frontage road. A frontage road (also known as an access road, outer road, service road, feeder road, or parallel road) is a local road running parallel to a higher-speed, limited-access road. A frontage road is often used to provide access to private ...
A feeder road may refer to: Frontage road, a road which runs parallel with high-speed roads, allowing easier access to local amenities; Spur (road), a short road which provides specific access to one place, such as a sports venue or major business hub; A secondary road which "feeds" traffic to main highways and freeways
State Route 523 (SR 523, named 145th Street) is a short Washington state highway located on the city limits of Seattle, Shoreline, and Lake Forest Park in King County.The road itself runs 2.45 miles (3.94 km) east from SR 99 past Interstate 5 (I-5) and ends at SR 522; the highway was first established in 1991, but the roadway from I-5 to 5th Avenue Northeast was once the northern section of ...
The present-day route of SR 522 was built in stages between 1907 and 1965, beginning with the Red Brick Road from Seattle to Bothell, then part of the Pacific Highway and later US 99. The road later became a branch of Primary State Highway 2 (PSH 2) in 1937, and was extended east to Redmond and North Bend.
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When the Ballard Manning's opened in November 1964, a Seattle Times article appeared with the title: "Manning’s New Restaurant Called ‘Taj Mahal of Ballard.’" The new restaurant had an unconventional and distinctive appearance prompting the article’s writer to state: "The newest addition to the firm is the new Manning’s restaurant in ...