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  2. These Are the 9 Healthiest Nuts You Can Eat, According ... - AOL

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    A 1-ounce (14 halves) serving of walnuts contains: Calories: 185. Fat: 18.5 grams. Protein: 4.31 grams. ... Incorporate them into stir-fries, roast them with a pinch of salt, or boil them with ...

  3. The 25 Best Appetizers to Bring to a Party, from Crowd ... - AOL

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    Serves: 20 halves When it comes to the best appetizers to bring to a party, deviled eggs have been a top choice for decades. But to keep them from feeling dated, this recipe adds verdant, buttery ...

  4. 7-Day Anti-Inflammatory Meal Plan for Healthy Blood ... - AOL

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    2 tablespoon of walnuts, halves. Dinner (323 calories) 1 serving of Roasted Root Veggies & Greens over Spiced Lentils. Daily Totals: 1,834 calories, 83g fat, 18g saturated fat, 82g protein, 205g ...

  5. Walnut - Wikipedia

    en.wikipedia.org/wiki/Walnut

    A walnut is the edible seed of any tree of the genus Juglans (family Juglandaceae), particularly the Persian or English walnut, Juglans regia. They are accessory fruit because the outer covering of the fruit is technically an involucre and thus not morphologically part of the carpel; this means it cannot be a drupe but is instead a drupe-like nut.

  6. Dry roasting - Wikipedia

    en.wikipedia.org/wiki/Dry_roasting

    Dry roasting is a process by which heat is applied to dry foodstuffs without the use of oil or water as a carrier. Unlike other dry heat methods, dry roasting is used with foods such as nuts and seeds , in addition to some eaten insects such as house crickets .

  7. Roasting - Wikipedia

    en.wikipedia.org/wiki/Roasting

    Roasting is a cooking method that uses dry heat where hot air covers the food, cooking it evenly on all sides with temperatures of at least 150 °C (300 °F) from an open flame, oven, or other heat source. Roasting can enhance the flavor through caramelization and Maillard browning on the surface of the food.

  8. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

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    Try our (goat cheese-stuffed) bacon-wrapped dates, our pumpkin cheese ball, our cheese ball bites, our whipped feta roasted potatoes, our turkuterie (yep, shaped like one!) to see what we mean.

  9. 27 Winter Salads So Good, You’ll Want to Make Them Forever

    www.aol.com/27-winter-salads-good-ll-130000526.html

    This roasted cabbage salad combines the sweetness of roasted cabbage with the bright, zesty flavors of lime, orange and cumin. This versatile side dish works well alongside roasted chicken or steak.

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