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  2. These Healthy Air Fryer Recipes Are Still So Satisfying - AOL

    www.aol.com/lifestyle/30-healthy-air-fryer...

    This lightened-up egg roll recipe doesn't require nearly as much oil (thanks to the air fryer) as the original, but it still has that satisfying crunch. Get the Air Fryer Egg Rolls recipe . Will ...

  3. This List Proves It: You *Can* Make Almost Anything in an Air ...

    www.aol.com/list-proves-almost-anything-air...

    While the air fryer is mostly known for a healthy alternative to deep frying, the kitchen appliance can also be used in place of the oven or stovetop as a great way to cook steak. And it delivers ...

  4. Lighten Up Your Game Day Lineup With These Healthy ... - AOL

    www.aol.com/lifestyle/super-bowl-snacks-good...

    Along with the healthy air fryer recipes, ... Just put them straight into the air fryer—no need to thaw—and add a couple extra minutes of cook time. Get the Air Fryer Egg Rolls recipe.

  5. Avidin - Wikipedia

    en.wikipedia.org/wiki/Avidin

    Avidin is a tetrameric biotin-binding protein produced in the oviducts of birds, reptiles and amphibians and deposited in the whites of their eggs. Dimeric members of the avidin family are also found in some bacteria. [1] In chicken egg white, avidin makes up approximately 0.05% of total protein (approximately 1800 μg per egg).

  6. 34 Healthy Air Fryer Snacks We Can't Get Enough Of - AOL

    www.aol.com/34-healthy-air-fryer-snacks...

    No grease, no mess, no deep-fried regrets with these recipes for crunchy air fryer sweet potato fries, cauliflower wings, onion rings, crunchy chickpeas, and much more.

  7. Mineral (nutrient) - Wikipedia

    en.wikipedia.org/wiki/Mineral_(nutrient)

    For example, whether chromium is essential in humans is debated. No Cr-containing biochemical has been purified. The United States and Japan designate chromium as an essential nutrient, [11] [12] but the European Food Safety Authority (EFSA), representing the European Union, reviewed the question in 2014 and does not agree. [13]

  8. Egg white - Wikipedia

    en.wikipedia.org/wiki/Egg_white

    Unlike the yolk, which is high in lipids (fats), egg white contains almost no fat, and carbohydrate content is less than 1%. Egg whites contain about 56% of the protein in the egg. Egg white has many uses in food (e.g. meringue, mousse) as well as many other uses (e.g. in the preparation of vaccines such as those for influenza [2]).

  9. Here's how long eggs stay fresh in the fridge, cooked or ...

    www.aol.com/heres-long-eggs-stay-fresh-201347329...

    Health experts weigh in on fresh eggs, dairy and food safety ... the USDA recommends hard-cooked eggs be refrigerated within two hours of cooking and used within a week. ... (not so much that air ...

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