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A Sierra cup, Sierra Club cup, [1] or Appalachian Mountain cup, is a multipurpose utensil designed for camping, hiking, and backpacking. Though designed for use as a cup and originally designed for collecting water from streams , its handle and wide top allows it to also be used as a ladle , bowl , or cookware .
Ultralight backpacking (sometimes written as UL backpacking) is a style of lightweight backpacking that emphasizes carrying the lightest and least amount of gear. [1] While no technical standards exist, some hikers consider "ultralight" to mean an initial base weight of less than 4.5 kg (9.9 lb). [ 2 ]
A weighted carry from backpacking taxes muscles. [4] A weighted load stresses the shoulders, delts, back, abs, obliques, hips, quads, hamstrings and the knees. [4] Humans can carry weight under 50 pounds (23 kg) in a safe manner, [4] and a weighted carry is as beneficial for the cardiovascular system as a light run, [4] and for exercise, a weighted carry helps avoid injuries.
The primary differences relate to campers' and backpackers' special needs for foods that have appropriate cooking time, perishability, weight, and nutritional content. To address these needs, camping food is often made up of freeze-dried, dehydrated, pre-cooked, pre-prepared, or otherwise preserved foods that can last extended periods.
Backpacking Light is an online hiking magazine, guided trekking outfitter, and outdoor skills education provider founded in 2000 by Ryan Jordan, a backcountry adventurer, engineer, and outdoor educator. [1] [2] [3] The print version was discontinued in October 2008. [4] The Sierra Club has named it a major player in the ultralight backpacking ...
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Svea 123 stove. The Svea 123 is a small liquid-fuel (naphtha, commonly referred to as white gas or Coleman fuel) pressurized-burner camping stove that traces its origins to designs first pioneered in the late 19th century.
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