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  2. Cool Whip - Wikipedia

    en.wikipedia.org/wiki/Cool_Whip

    Cool Whip is now the most consumed brand of whipped topping in the U.S. [5] Cool Whip was created in 1966 by food scientist William A. Mitchell. [6] The key advantage of his invention was that the product could be distributed frozen. Cool Whip is manufactured in Avon, New York, for the American and Canadian markets.

  3. Augustus Jackson - Wikipedia

    en.wikipedia.org/wiki/Augustus_Jackson

    He is credited as inventing a modern method of manufacturing ice cream and for new flavor development. [3] He is nicknamed “the Father of Ice Cream”, despite not inventing ice cream. [4] [5] Jackson served for twenty years as a chef at the White House in Washington, D.C., before opening his own catering and confection business. [6]

  4. Tazos - Wikipedia

    en.wikipedia.org/wiki/Tazos

    Tazos started out with a set of 100 disks featuring the images of Looney Tunes characters and 124 Tiny Toons tazos in 1994. The disks were added to the products of Mexican snacks company Sabritas and were named after the expression taconazo (to kick with the heel) which was a reference to another popular school game in Mexico where children open bottles with their shoes trying to launch the ...

  5. Tang (drink mix) - Wikipedia

    en.wikipedia.org/wiki/Tang_(drink_mix)

    The creator of Tang, William A. Mitchell, also invented Pop Rocks, Cool Whip, a form of instant-set Jell-O, and other convenience foods. [13] Chemist William Bruce James also invented several Jell-O flavors. [14] Tang's advertising in the 1990s and early 2000s featured an orangutan as a mascot.

  6. 10 fabulous facts about lollipops on National Lollipop Day

    www.aol.com/lifestyle/2015-07-19-10-facts...

    Here are 10 fabulous facts about the classic candy. #10 --The world's largest lollipop was made in 2012. The confectioner behind the job was See's Candies of California, and their creation weighed ...

  7. Nancy M. Johnson - Wikipedia

    en.wikipedia.org/wiki/Nancy_M._Johnson

    Ice cream was originally made using very intensive labor and it often took one individual hours to make. Johnson had invented the hand cranked ice cream churn as a way to make ice cream faster and easier than by hand. [4] The patent number for the Artificial Freezer is US3254A. [5] It was patented on September 9, 1843, and antedated on July 29 ...

  8. How a young UC Davis graduate invented Dole Whip, a Disney ...

    www.aol.com/young-uc-davis-graduate-invented...

    A year prior to inventing Dole Whip, Westphal (then Kathy Smith) was a food science major making mint ice cream with UC Davis’ food tech club, the only club member of legal age to buy the ...

  9. Timeline of food - Wikipedia

    en.wikipedia.org/wiki/Timeline_of_food

    1760: Egg nog was invented in North Carolina and was a common alcoholic beverage. [77] 1765: The sandwich earns its name from English aristocrat John Montagu, 4th Earl of Sandwich, who preferred to eat sandwiches so he could play cards without soiling his fingers. [78] 1767: Soda Water was invented in Leeds, England. [79]

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