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2. Orange chicken - Wikipedia

   en.wikipedia.org/wiki/Orange_chicken

   Orange chicken is called Chinese food in North America, but orange chicken is rarely found in Chinese restaurants in China. Andrew Cherng, owner and founder of Panda Express, said that orange chicken is just a variation of General Tso's chicken, another dish that is almost unknown in China. Journalist Jennifer 8. Lee says that both "General Tso ...

3. 45 Fast-Food Copycat Recipes You Can Make at Home - AOL

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   38. Panda Express Orange Chicken. Orange chicken is an irresistible, if not authentic, fixture of Americanized Chinese food. It also happens to be the best thing on the Panda Express menu. A quick ...

4. 10 Restaurant Chains That Serve the Best Orange Chicken - AOL

   www.aol.com/10-restaurant-chains-serve-best...

   The savory-sweet Asian-inspired delight known as orange chicken will turn 37 years old this July. Andy Kao, the executive chef of Chinese-American fast-food giant Panda Express, invented the dish ...

5. American Chinese cuisine - Wikipedia

   en.wikipedia.org/wiki/American_Chinese_cuisine

   American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China. History Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento Chinese immigrants arrived in ...

6. 21 High-Protein Skillet Dinners to Make This Winter - AOL

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   This protein-packed orange chicken and broccoli skillet casserole is a vibrant dish that combines the sweet and zesty flavor of oranges with the savory richness of chicken thighs. View Recipe ...

7. Crispy fried chicken - Wikipedia

   en.wikipedia.org/wiki/Crispy_fried_chicken

   Crispy fried chicken (simplified Chinese: 炸子鸡; traditional Chinese: 炸子雞) is a standard dish in the Cantonese cuisine of southern China and Hong Kong. [1] The chicken is fried in such a way that the skin is extremely crunchy, but the white meat is relatively soft. [ 2 ]

8. Savory Orange Chicken with Sage Recipe - AOL

   homepage.aol.com/food/recipes/savory-orange...

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9. Cane Vinegar Chicken with Pearl Onions, Orange and Spinach - AOL

   homepage.aol.com/food/recipes/cane-vinegar...

   4 chicken thighs; 1 / 2 tsp sea salt; 1 / 4 tsp freshly ground black peppercorn; 2 tbsp unsalted butter; 16 pearl onion, peeled; 1 / 4 tsp hot smoked paprika; 3 clove garlic, peeled and sliced thinly; 1 cup cane vinegar; 1 cup chicken stock; 2 large navel orange, cut into supremes; 1 tbsp fresh mint leaves; 2 cup cleaned spinach (stems removed)