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The Italian Quarter (Irish: An Ceathrú Iodálach) is an unofficially-named private development on the north bank of the River Liffey in central Dublin, Ireland. [a] [3] [b] The development comprises Bloom Lane, a pedestrianised alley, and the properties located along both sides of it, including an apartment complex known as Quartiere Bloom.
D'Olier Street (/ d ə ˈ l ɪər / duh-LEER) [1] is a restaurant in central Dublin, Ireland. It is owned by James Moore, Jane Frye and Anthony Smith; Moore is also executive chef. [2] It is located in D'Olier Chambers, a Victorian building at the south end of D'Olier Street. [3]
One of Dublin's newest restaurants offers a homey menu of Italian classics, such as chicken parmesan and veal marsala, pasta and pizzas, as well as wood-grilled steaks.
[2] [3] [4] The Michelin Guide awarded the restaurant the "Red M", indicating 'good food at a reasonable price', in the period 1996–2001. [5] The restaurant is located in the basement of the Dublin Writers Museum and the Irish Writers’ Centre. The name of the restaurant refers to that. [6] [7]
D'Olier Street (/ d ə ˈ l ɪər / duh-LEER; Irish: Sráid D'Olier) [1] [2] [3] is a street in the southern city-centre of Dublin, the capital of Ireland. It and Westmoreland Street are two broad streets whose northern ends meet at the southern end of O'Connell Bridge over the River Liffey .
1 Casual dining restaurants. 2 Coffeehouses. 3 Fast-food restaurants. 4 See also. Toggle the table of contents. ... Bewley's, Grafton Street, Dublin. AMT Coffee ...
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Restaurant Patrick Guilbaud is a restaurant in Dublin, Ireland. It is a fine dining restaurant that was awarded one Michelin star each year in the period 1989–1995 and two stars each year from 1996 to present. [1] [2] [3] Egon Ronay Guide awarded the restaurant one star in the period 1983–1985 and 1987. It was mentioned in the Guide in 1988 ...