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  2. The 14 Best Foods for Hair Growth, According to Dietitians - AOL

    www.aol.com/lifestyle/14-best-foods-hair-growth...

    Certain nutrients help with hair growth. These 14 foods provide those nutrients, and may be the best foods to help with hair growth, according to dietitians.

  3. 9 of the Best Foods for Healthy Hair (and 3 to Avoid) - AOL

    www.aol.com/9-best-foods-healthy-hair-130100012.html

    Shiny, bouncy tresses are at the top of our wish list pretty much always. And while we’re no stranger to trying different beauty products in order to get us one inch closer to Blake Lively-esque ...

  4. Sucrose esters - Wikipedia

    en.wikipedia.org/wiki/Sucrose_esters

    Due to this amphipathic property, sucrose esters act as emulsifiers; i.e., they have the ability to bind both water and oil simultaneously. Depending on the HLB value, some can be used as water-in-oil emulsifiers, and some as oil-in-water emulsifiers. Sucrose esters are used in cosmetics, food preservatives, food additives, and other products.

  5. Glycerol monostearate - Wikipedia

    en.wikipedia.org/wiki/Glycerol_monostearate

    GMS is a food additive used as a thickening, emulsifying, anticaking, and preservative agent; an emulsifying agent for oils, waxes, and solvents; a protective coating for hygroscopic powders; a solidifier and control release agent in pharmaceuticals; and a resin lubricant. It is also used in cosmetics and hair-care products.

  6. Try Eating These Foods Before Splurging On A Pricey Hair ...

    www.aol.com/try-eating-foods-splurging-pricey...

    Look for foods rich in "fat-soluble vitamins, B-complex vitamins, omega-3 fatty acids, and iron to support hair health," says Valerie Agyeman, RD, dietitian and host of women's health podcast ...

  7. Polyglycerol polyricinoleate - Wikipedia

    en.wikipedia.org/wiki/Polyglycerol_polyricinoleate

    Polyglycerol polyricinoleate (PGPR), E476, is an emulsifier made from glycerol and fatty acids (usually from castor bean, but also from soybean oil).In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin [2] to reduce viscosity.

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