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A fillet knife (also called a filleting knife) is a kitchen knife used for filleting. It gives good control and aids in filleting. It is a very flexible member of the boning knife family that is used to filet and prepare fish. Fillet knife blades are typically 15 to 28 cm (6 to 11 in) long.
Long magurobōchō, used to filet tuna at the Tsukiji fish market A magurobōchō in use at the Tsukiji fish market in Tokyo. A magurobōchō (Japanese: 鮪包丁, lit. "tuna knife"), or magurokiribōchō (鮪切り包丁, lit. "tuna cutter kitchen knife"), is an extremely long, highly specialized Japanese knife that is commonly used to fillet tuna, as well as many other types of large ocean fish.
This was his first tactical folding knife, although he makes it with non-tactical materials on occasion with ivory or stag scales and damascus steel blades. [4] He is widely considered to be the first maker and “Godfather” of tactical folding knives. [5] Terzuola has authored a book about the design of tactical knives which was updated and ...
The SMF knife is manufactured by Strider Knives of Escondido, California. [2] The knife features a 4 in (10 cm) drop point flat ground tiger striped blade of CPM S30V steel . The handle is composed of a fire anodized titanium frame, oil impregnated bronze bushings , an oversized pivot screw 0.19 in (0.48 cm) in diameter, and a textured G10 ...
In 2005 Benchmade won the "Knife of the Year Award" from the Shooting Industry Academy of Excellence for the Mike Snody designed Model 425 Gravitator folding knife. [ 7 ] [ 8 ] [ 9 ] Snody designed many knives for the Heckler and Koch Knife line as an outgrowth of his collaboration with Benchmade Knives .
The frilly, off-the-shoulder design featured wide, undulating swathes of fabric along the top and bottom hems, with the neckline folding over to create a three-dimensional double layer, which was ...
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