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  2. Yes, You Really Should Bake With Room Temperature Eggs ... - AOL

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    Much of the time, a recipe will provide certain cues and reminders of the places where these details of ingredient chemistry really matter, like when a recipe calls for a select number of "large ...

  3. This 3-Ingredient Cake Is as Good as a Trip to the ... - AOL

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    Let the cake cool for 15 minutes before running a knife around the edges to release it from the pan. Use the parchment to lift the cake out of the pan and onto a wire rack.

  4. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    Birthday cake: Unknown (Possibly United States & Canada) A cake that has various ingredients, usually chocolate or sponge, and is often topped with icing and candles; the number of candles on top of the cake is often said to represent someone's age (for example, a birthday cake for a nine-year-old would have nine candles). Biscoff cake

  5. Our Grinchy Christmas Cake Bites Will Make Your Heart Grow 3 ...

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    3 (9.6-oz.) pkg. Chips Ahoy Chewy Red Velvet cookies ... (8-oz.) pkg. cream cheese, room temperature. 3 (12-oz.) pkg. white chocolate chips, divided. Green food coloring gel. ... beat cream cheese ...

  6. Angel food cake - Wikipedia

    en.wikipedia.org/wiki/Angel_food_cake

    The temperature and duration depends on the size and weight of the cake. [6] Temperatures range from 325 °F (163 °C) to 375 °F (191 °C), while baking time ranges from 30 minutes to one hour (Suas, M. 2009). If the angel food cake does not bake long enough, the foam and gel structures will not reach their full potential. [6]

  7. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    Cake decorating is the art of decorating a cake for special occasions such as birthdays, weddings, baby showers, national or religious holidays, or as a promotional item. It is a form of sugar art that uses materials such as icing , fondant , and other edible decorations.

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