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  2. History of chocolate - Wikipedia

    en.wikipedia.org/wiki/History_of_chocolate

    Chocolate is a Spanish loanword, first recorded in English in 1604, [1] and in Spanish in 1579. [2] However, the words origins beyond this are contentious. While it is popularly believed that chocolate derives from the Nahuatl word chocolatl (the language of the Aztecs), early texts documenting the Nahuatl word for chocolate drink use a different term, cacahuatl, meaning "cacao water".

  3. Belgian chocolate - Wikipedia

    en.wikipedia.org/wiki/Belgian_chocolate

    Belgian chocolate (French: Chocolat Belge, German: Belgische Schokolade, Dutch: Belgische Chocolade) is chocolate produced in Belgium. A major industry since the 19th century, today it forms an important part of the nation's economy and culture. The raw materials used in chocolate production do not originate in Belgium; most cocoa is produced ...

  4. Cocoa bean - Wikipedia

    en.wikipedia.org/wiki/Cocoa_bean

    The cocoa bean, also known simply as cocoa (/ ˈkoʊ.koʊ /) or cacao (/ kəˈkaʊ /), [1] is the dried and fully fermented seed of Theobroma cacao, the cacao tree, from which cocoa solids (a mixture of nonfat substances) and cocoa butter (the fat) can be extracted. Cacao trees are native to the Amazon rainforest. They are the basis of ...

  5. Coffee preparation - Wikipedia

    en.wikipedia.org/wiki/Coffee_preparation

    Filter coffee being brewed. Coffee preparation is the process of turning coffee beans into liquid coffee.While the particular steps vary with the type of coffee and with the raw materials, the process includes four basic steps: raw coffee beans must be roasted, the roasted coffee beans must then be ground, and the ground coffee must then be mixed with hot or cold water (depending on the method ...

  6. Caffè mocha - Wikipedia

    en.wikipedia.org/wiki/Caffè_mocha

    A caffè mocha (/ ˈmɒkə / MOK-ə or / ˈmoʊkə / MOH-kə), also called mocaccino (Italian: [mokatˈtʃiːno]), is a chocolate -flavoured warm beverage that is a variant of a caffè latte, [1] commonly served in a glass rather than a mug. Other commonly used spellings are mochaccino[2] and also mochachino. The name is derived from the city ...

  7. Hot chocolate - Wikipedia

    en.wikipedia.org/wiki/Hot_chocolate

    Related products. Chocolate milk. Hot chocolate, also known as hot cocoa or drinking chocolate, is a heated drink consisting of shaved or melted chocolate or cocoa powder, heated milk or water, and usually a sweetener. It is often garnished with whipped cream or marshmallows. Hot chocolate made with melted chocolate is sometimes called drinking ...

  8. Kirk Cousins' record in primetime games: What to know ... - AOL

    www.aol.com/kirk-cousins-record-primetime-games...

    Falcons QB Kirk Cousins has notoriously struggled in primetime games. Cousins record in primetime games, specifically "MNF," may surprise you.

  9. Kola nut - Wikipedia

    en.wikipedia.org/wiki/Kola_nut

    Kola nut. The kola nut (Yoruba: obi, Dagbani: guli, Hausa: goro, Igbo: ọjị, Sängö: gôro, Swahili: mukezu) is the seed of certain species of plant of the genus Cola, placed formerly in the cocoa family Sterculiaceae and now usually subsumed in the mallow family Malvaceae (as subfamily Sterculioideae). These cola species are trees native ...

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