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  2. Egg carton - Wikipedia

    en.wikipedia.org/wiki/Egg_carton

    Standard egg cartons have room for 10 or 12 eggs, but they can come in a variety of sizes, holding from one to 30 eggs. Trays are usually used to store fresh eggs from farms or at farmers' markets. Plastic egg trays are also used by egg processors to wash and sanitize eggs. A cardboard sleeve or additional trays are used to protect eggs when ...

  3. Understanding Egg Carton Labels: What Different Seals and ...

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    Certified Humane: This carton label means eggs have passed three levels of certification with Humane Farm Animal care, plus third-party auditing to verify cage-free, free-range, or pasture-raised ...

  4. Mustard oil - Wikipedia

    en.wikipedia.org/wiki/Mustard_oil

    Its pungent flavor is due to allyl isothiocyanate, a phytochemical of plants in the mustard family, Brassicaceae (for example, cabbage, horseradish or wasabi).. Mustard oil has about 60% monounsaturated fatty acids (42% erucic acid and 12% oleic acid); it has about 21% polyunsaturated fats (6% the omega-3 alpha-linolenic acid and 15% the omega-6 linoleic acid), and it has about 12% saturated fats.

  5. There's an Active Salmonella Outbreak Linked to Eggs—Here's ...

    www.aol.com/theres-active-salmonella-outbreak...

    If you have purchased any Milo's Poultry Farms or Tony's Fresh Market egg cartons in the recall time frame, dispose of them immediately or return them to your place of purchase. Salmonella ...

  6. Pasteurized eggs - Wikipedia

    en.wikipedia.org/wiki/Pasteurized_eggs

    Pasteurized eggs. Pasteurized egg whites. Pasteurized eggs are eggs that have been pasteurized in order to reduce the risk of foodborne illness in dishes that are not cooked or are only lightly cooked. They may be sold as liquid egg products or pasteurized in the shell.

  7. Brassica juncea - Wikipedia

    en.wikipedia.org/wiki/Brassica_juncea

    The mustard condiment made from the seeds of the B. juncea is called brown mustard and is considered to be spicier than yellow mustard. [6] [7] Because it may contain erucic acid, a potential toxin, mustard oil is restricted from import as a vegetable oil into the United States. [8] Essential oil of mustard, however, is generally recognized as ...

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