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  2. How to Espalier Fruit Trees for the Best Harvest in Small ...

    www.aol.com/espalier-fruit-trees-best-harvest...

    The espalier method is a creative way to grow fruit trees, which combines functionality with a touch of elegance. “It's a specialty pruning and training technique used to grow trees and wood ...

  3. Fruit tree propagation - Wikipedia

    en.wikipedia.org/wiki/Fruit_tree_propagation

    Root cuttings (pieces of root cut off and induced to grow a new trunk) are also not used to propagate fruit trees, although this method is successful with some herbaceous plants. A refinement on rooting is layering. This is rooting a piece of a wood that is still attached to its parent and continues to receive nourishment from it.

  4. Grafting - Wikipedia

    en.wikipedia.org/wiki/Grafting

    In this method a bud is removed from the parent plant, and the base of the bud is inserted beneath the bark of the stem of the stock plant from which the rest of the shoot has been cut. Any extra bud that starts growing from the stem of the stock plant is removed. Examples: roses and fruit trees like peaches.

  5. Espalier - Wikipedia

    en.wikipedia.org/wiki/Espalier

    A horizontal espalier Free-standing espaliered fruit trees (step-over) at Standen, West Sussex.The trees are used to create a fruit border or low hedge.. Espalier (/ ɪ ˈ s p æ l ɪər / or / ɪ ˈ s p æ l i. eɪ /) is the horticultural and ancient agricultural practice of controlling woody plant growth for the production of fruit, by pruning and tying branches to a frame.

  6. Fruit tree pruning - Wikipedia

    en.wikipedia.org/wiki/Fruit_tree_pruning

    A community apple orchard originally planted for productive use during the 1920s, in Westcliff on Sea (Essex, England), illustrating long neglected trees that have recently been pruned to renew their health and cropping potential. Fruit tree pruning is the cutting and removing of selected parts of a fruit tree.

  7. Girdling - Wikipedia

    en.wikipedia.org/wiki/Girdling

    Girdling is also used as a technique to force a fruit-bearing plant to bear larger fruit. A farmer would place a girdle (bark removal) at base of a large branch or at the trunk. Thus, all sugars manufactured by the leaves have no sinks but the fruit, which grows to above the normal size.

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