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Zuma was founded in 2002 by German chef Rainer Becker and investor Arjun Waney. [3] It offers a variety of dishes and modern Japanese cuisine [4] as well as a vegan and vegetarian menu. Zuma is composed predominantly of teriyaki dishes (chicken, beef, and shrimp), though it also offers bento boxes, dumplings, tempura, and a variety of sushi ...
Its flagship restaurant was opened in Charlotte Street, London after its success with Zuma. [5] Between 2009 to, Roka expanded with two more locations in London at Mayfair and Aldwych . [ 6 ] In 2020, Roka expanded to Dubai , which is its first international location.
Azumi Restaurant Group was established by co-founders Arjun Waney and Rainer Becker. [3] Sven Koch serves as the chief executive officer of Azumi restaurant group. [4] Azumi began its restaurant group with the inauguration of Zuma London in 2002, subsequently followed by the inception of ROKA in 2004. [5]
In 2001, a chance meeting at a barber-shop led Becker to be introduced to investor Arjun Waney, with whom he would launch his first restaurant- Zuma. Zuma opened in Knightsbridge in the summer of 2002. Zuma was also the first restaurant outside of Japan to showcase open-fire cooking over a Robata grill. [6]
Qdoba (/ k j uː ˈ d oʊ b ə / kew-DOH-bə) [5] [6] [7] is a chain of fast casual restaurants in the United States and Canada serving Mexican-style cuisine.After 15 years as a wholly owned subsidiary of Jack in the Box, the company was sold to a consortium of funds led by Apollo Global Management in March 2018.
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Maqshush is famous in the Hail region and some northern regions of Saudi Arabia. It is particularly consumed during the winter season. Maqshush is made from brown flour, white flour, eggs, yeast, and milk. After preparation, it is topped with honey or ghee. Maqshush was chosen as the national dessert of Saudi Arabia in early 2023. [13] [7] Sha'atha
Shawarmer opened its first branch in Riyadh in 1999 and is currently [when?] operating in 22 cities in Saudi with 116 branches. Shawarmer's concept revolves around innovating the traditional shawarma, and maintaining international quality standards to their offering, making Shawarmer one of the largest food industry companies in Saudi Arabia. [1]