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  2. Horticulture - Wikipedia

    en.wikipedia.org/wiki/Horticulture

    Typically, horticulture is characterized as the ornamental, small-scale and non-industrial cultivation of plants; horticulture is distinct from gardening by its emphasis on scientific methods, plant breeding, and technical cultivation practices, while gardening, even at a professional level, tends to focus more on the aesthetic care and ...

  3. 'Encore' mandarin - Wikipedia

    en.wikipedia.org/wiki/'Encore'_mandarin

    The tree has a characteristic aspect, given by the branches that form an acute angle with the central axis of the tree, without observing pending branches. The fruit is of excellent internal quality, although its vitamin C content is relatively low when compared to an orange. Each fruit can contain 25 or more seeds.

  4. Mandarin orange varieties - Wikipedia

    en.wikipedia.org/wiki/Mandarin_orange_varieties

    Tangelos, a generic term for modern mandarin (tangerine) × pomelo and mandarin × grapefruit crosses The Mandelo or 'cocktail grapefruit', a cross between a Dancy/King mixed mandarin and a pomelo. [2] The term is also sometimes used generically, like a tangelo, for recent mandarin × pomelo hybrids.

  5. Citrus reshni - Wikipedia

    en.wikipedia.org/wiki/Citrus_reshni

    The Cleopatra mandarin fruit belong to the "acidic" group of mandarins, which are too sour to be edible. When they are grown it is for the rootstock or for juice production. [ 3 ] The rootstock can handle multiple soil conditions including tolerance to the presence of limestone, salinity and soil alkalinity along with being suitable for shallow ...

  6. Cold-hardy citrus - Wikipedia

    en.wikipedia.org/wiki/Cold-hardy_citrus

    Cold-hardy citrus may be generally accepted 'true' species (e.g. Satsuma mandarin, kumquat) or hybrids (e.g. citrange) involving various other citrus species. All citrus fruits are technically edible, though some have bitter flavors often regarded as unpleasant, and this variability is also seen in cold-hardy citrus fruits.

  7. Bang Mot tangerine - Wikipedia

    en.wikipedia.org/wiki/Bang_Mot_tangerine

    The Bang Mot tangerine (Thai: ส้มบางมด, RTGS: som Bang Mot, pronounced [sôm bāːŋ mót]) is a local cultivar of the mandarin orange grown in the Bang Mot area of Thon Buri, Bangkok, Thailand. Despite its common name, it is a mandarin orange of the species Citrus reticulata and not a tangerine (Citrus tangerina).

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  9. Ponkan - Wikipedia

    en.wikipedia.org/wiki/Ponkan

    The fruit is very sweet, round in shape and about 7–8 cm (2.8–3.1 in) wide in size. Trees are heavy bearing every other year, and sometimes the limbs break due to the heavy yields. Growers resort to propping the limbs up with sticks at times, though if the limb bends gradually down and grows in that position it will do better in future years.

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