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This is a list of notable fish and chip restaurants which are renowned for, or whose main dish is, fish and chips. Fish and chips is a hot dish of English [1] origin, consisting of battered fish, commonly Atlantic cod or haddock and deep-fried chips. It is a common take-away food. A common side dish is mushy peas.
A take-out or takeout (U.S., Canada, and the Philippines); carry-out or to-go (Scotland and some dialects in the U.S. and Canada); [1] takeaway (UK, Australia, Lebanon, South Africa, Ireland, and occasionally in North America); [1] takeaways (India, New Zealand); grab-n-go; and parcel (Bangladesh, and Pakistan) [2] is a prepared meal or other food items, purchased at a restaurant or fast food ...
5. Better Made. Michigan. At one point, Detroit was the potato chip capital of the world, home to over 40 local chip brands.Today, only Better Made has survived, thanks to its crisp, lightly ...
A fish and chip shop, sometimes referred to as a chip shop or chippy, is a restaurant that specialises in selling fish and chips. Usually, fish and chip shops provide takeaway service, although some have seating facilities. Fish and chip shops may also sell other foods, including variations on their core offering such as battered sausage and ...
“There will always be growth in e-commerce but there is a strong, genuine demand for customers to have that interaction, that banter local shops provide, which is priceless.”
Kirkland Signature Organic White & Yellow Corn Tortilla Chips. $5.99 for 40 oz. Even the party-size bags of tortilla chips at the regular grocery store are less than 20 ounces. With this monster ...
The United Kingdom's signature type of fast-food restaurant is a fish and chip shop, which specializes in fish and chips and also other foods such as kebabs and burgers. Fish and chip shops are usually owned independently. Burger brands like Wimpy remain, [28] although the majority of branches became Burger King in 1989.
Deep fried pizza is available in some chip shops in Scotland. [2] [3] The basis is an inexpensive fresh or frozen oven-ready pizza, consisting of a thick parbaked base with toppings already applied. This is then fried until crisp. The dish can be served as a "pizza supper" (with chips) or single
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