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  2. Esophageal pH monitoring - Wikipedia

    en.wikipedia.org/wiki/Esophageal_pH_Monitoring

    Esophageal pH monitoring is performed for 24 or 48 hours and at the end of recording, a patient's tracing is analyzed and the results are expressed using six standard components. Of these 6 parameters, a pH score called Composite pH Score or DeMeester Score has been calculated, which is a global measure of esophageal acid exposure. A Demeester ...

  3. Heidelberg test - Wikipedia

    en.wikipedia.org/wiki/Heidelberg_test

    This device tracks acid levels in the stomach as the patient swallows small amounts of baking soda, which neutralises the hydrochloric acid in the stomach. If the acid level does not return to normal after the baking soda is swallowed, the patient has hypochlorhydria. [1] The capsule is attached to a long thread to control the position of the ...

  4. pH - Wikipedia

    en.wikipedia.org/wiki/PH

    The pH range is commonly given as zero to 14, but a pH value can be less than 0 for very concentrated strong acids or greater than 14 for very concentrated strong bases. [2] The pH scale is traceable to a set of standard solutions whose pH is established by international agreement. [3]

  5. Antimony electrode - Wikipedia

    en.wikipedia.org/wiki/Antimony_electrode

    The antimony electrode has been investigated for its ability to function as a pH electrode. [1] The electrode is made of elemental antimony. The electrochemical process can be formulated as Sb 2 O 3 (s) + 6 H + + 6 e − ⇌ 2Sb(s) + 3H 2 O. The oxide, Sb 2 O 3, is present on the surface of the electrode. Although this electrode does not give ...

  6. Fecal pH test - Wikipedia

    en.wikipedia.org/wiki/Fecal_pH_test

    The pH of human faeces is variable but the average is pH 6.6 for normal faeces. [1] [2] A lower faecal pH (very acidic stool) can indicate a digestive problem such poor absorption of carbohydrates or fats, [3] lactose intolerance, [4] an infection such as E. coli or rotavirus, or overgrowth of acid-producing bacteria (such as lactic acid bacteria).

  7. Impedance–pH monitoring - Wikipedia

    en.wikipedia.org/wiki/Impedance–pH_monitoring

    Impedance–pH monitoring is a technique used in the diagnosis of gastroesophageal reflux disease (GERD), by monitoring both impedance and pH. [ 1 ] [ 2 ] Patients with ongoing symptoms while on proton-pump inhibitor (PPI) therapy are commonly diagnosed with impedance–pH monitoring while continuing their medications.

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  9. Gastric acid - Wikipedia

    en.wikipedia.org/wiki/Gastric_acid

    The secretion is a complex and relatively energetically expensive process. Parietal cells contain an extensive secretory network (called canaliculi) from which the hydrochloric acid is secreted into the lumen of the stomach. The pH of gastric acid is 1.5 to 3.5 in the human stomach lumen, a level maintained by the proton pump H + /K + ATPase. [1]

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