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  2. Godiva Chocolatier - Wikipedia

    en.wikipedia.org/wiki/Godiva_Chocolatier

    Godiva was founded in 1926 in Brussels, Belgium, by the Draps family, who opened their first shop in the Grand-Place under its present name in honour of the legend of Lady Godiva. [13] [14] The first shop outside Belgium was opened in Paris on the Rue Saint Honoré in 1958. In 1966, the company's products reached the United States, where they ...

  3. List of food and beverage museums - Wikipedia

    en.wikipedia.org/wiki/List_of_food_and_beverage...

    Historic food rations on display in the museum at Port Lockroy, Antarctic Peninsula. This is a list of food and beverage museums. Food museums, beverage museums and wine museums generally provide information about how various foodstuffs are produced or were historically produced. Many of these museums are owned and operated by specific food and ...

  4. Ladurée - Wikipedia

    en.wikipedia.org/wiki/Ladurée

    In 1993, Groupe Holder took over Ladurée. [7] The Holder family also owns the PAUL bakery chain in France. Following the takeover, the company began an expansion drive to turn Ladurée from the single rue Royale bakery into a chain, setting up pastry shops and tea rooms on the Champs-Élysées and in Le Printemps Haussmann in 1997, followed by Ladurée Bonaparte in 2002.

  5. Francesco Cirio - Wikipedia

    en.wikipedia.org/wiki/Francesco_Cirio

    He created his own company (later named Cirio), and when he was 20 years old, he started his first factory in Turin. In 1861, he added further plantations and production facilities in Southern Italy. [3] [4] In 1867, Cirio exhibited his products in Paris at the Exposition Universelle, where he received prestigious awards. [5]

  6. Pierre Marcolini - Wikipedia

    en.wikipedia.org/wiki/Pierre_Marcolini

    As of 2012, the corporation had 350 employees [1] and as of 2015 holds 30 shops, most notably in London, Tokyo, Paris and Brussels. [11] In 2012, it generates 32 million Euros in revenue. [citation needed] The corporation has a manufacturing facility in Sablon, one of the most upmarket parts of Brussels.

  7. Daniel Rose (chef) - Wikipedia

    en.wikipedia.org/wiki/Daniel_Rose_(Chef)

    In 2016, Rose acquired and re-opened Chez La Vieille, a historic restaurant across the street from Spring in Paris, which had been closed for several years. [ 9 ] Also in 2016, Rose partnered with Starr Restaurants to open his first restaurant in the United States , Le Coucou in SoHo, Manhattan in New York City . [ 10 ]

  8. Woman Missing After Not Getting on Connecting Flight Sent ...

    www.aol.com/lifestyle/woman-missing-not-getting...

    Hannah Kobayashi, from Hawaii, has been missing since she landed in Los Angeles on Friday, Nov. 8. A Hawaii woman who has been missing since she failed to board a connecting flight in Los Angeles ...

  9. Galler (chocolate) - Wikipedia

    en.wikipedia.org/wiki/Galler_(chocolate)

    In 2013, the Galler chocolate factory was present in more than thirty countries and had its own network of franchised boutiques in Belgium and abroad. [3] The first boutique was opened in 1995 on the Grand-Place in Brussels and, in 2002, the company received the Innovation Award at the Franchise Fair of Brussels, [2] for the development of his "Chocolate-Tea" concept, tasting rooms of ...