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Frijoles charros, or "cowboy beans", is a traditional Mexican dish. The dish is characterized by pinto beans stewed with onion, garlic, and bacon. Cowboy beans (also known as chuckwagon beans) is a bean dish popular in the southwestern United States. The dish consists of pinto beans [1] and ground beef in a sweet and tangy sauce
Frijoles charros (cowboy beans) is a traditional Mexican dish. It is named after the traditional Mexican cowboy horsemen, or charros. The dish is characterized by pinto beans stewed with onion, garlic, and bacon. Other common ingredients include chili peppers, tomatoes, cilantro, ham, sausage, pork and chorizo. It is served warm, and is usually ...
A barbecue restaurant in Brentwood, Tennessee, is named Judge Beans, and features Texas-inspired recipes. [26] A bar and restaurant on West 56th Street between 5th and 6th Avenues in Manhattan, New York City is named the Judge Roy Bean Public House. Judge Roy Beans is the name of a steakhouse, bar and music venue in Newbridge, County Kildare ...
The film was based on an original script by John Milius, who hoped to direct with Warren Oates in the lead. "I wanted to make it very cheap," he said. "Shoot in Spain. In some crummy little town, a Sergio Leone leftover and have Warren be the Judge."
They Call Me Trinity (Italian: Lo chiamavano Trinità...) is a 1970 spaghetti Western comedy film written and directed by Enzo Barboni (under the pseudonym of E.B. Clucher) and produced by Italo Zingarelli.
The recipe for American commercially canned pork and beans varies slightly from company to company, but generally consists of rehydrated navy beans packed in tomato sauce (usually made from concentrate and which may incorporate starch, sugar, salt, and seasoning), with very small chunks of salt pork or rendered pork fat. [5]
Chili con carne (Spanish: [ˈtʃili koŋ ˈkaɾne]; lit. ' chili with meat ') or carne con chile [1] [a] is a spicy stew of Mexican origin containing chili peppers (sometimes in the form of chili powder), meat (usually beef), tomatoes, and often pinto beans or kidney beans. [2]
The word 'bean', for the Old World vegetable, existed in Old English, [3] long before the New World genus Phaseolus was known in Europe. With the Columbian exchange of domestic plants between Europe and the Americas, use of the word was extended to pod-borne seeds of Phaseolus, such as the common bean and the runner bean, and the related genus Vigna.