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  2. 15 banana recipes to make that will use up your ripe bananas

    www.aol.com/article/2016/08/01/15-banana-recipes...

    Make this frozen banana ice cream instead, which only has two ingredients and can easily be done in a blender. Top the finished product with crumbled Reese's or Heath Bars to add a nutty flavor to ...

  3. 5 ways to use frozen bananas as ‘ice cream’ - AOL

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  4. Milkshake - Wikipedia

    en.wikipedia.org/wiki/Milkshake

    A milkshake (sometimes simply called a shake) is a sweet beverage made by blending milk, ice cream, and flavorings or sweeteners such as butterscotch, caramel sauce, chocolate syrup, or fruit syrup into a thick, sweet, cold mixture.

  5. 5 ways to use frozen bananas as 'ice cream' - AOL

    www.aol.com/lifestyle/5-ways-frozen-bananas-ice...

    Cookies and cream banana yogurt milkshake, Get ready to “crumble” with this easy cookies and cream banana yogurt milkshake. 4. Dairy-free copycat Snickers banana nice cream frosty, This ...

  6. Banana split - Wikipedia

    en.wikipedia.org/wiki/Banana_split

    A banana split is an American ice cream-based dessert consisting of a peeled banana cut in half lengthwise, and served with ice-cream and sauce between the two pieces. There are many variations, but the classic banana split is made with three scoops of ice cream (one each of vanilla, chocolate, and strawberry).

  7. Brown Sugar and Spiced Banana Ice Cream Recipe - AOL

    homepage.aol.com/food/recipes/brown-sugar-and...

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  8. Smoothie - Wikipedia

    en.wikipedia.org/wiki/Smoothie

    A smoothie is a beverage made by puréeing ingredients in a blender. [1] A smoothie commonly has a liquid base, such as fruit juice or milk, yogurt or ice cream. Other ingredients may be added, including fruits, vegetables, non-dairy milk, crushed ice, whey powder or nutritional supplements.

  9. Brown Sugar and Spiced Banana Ice Cream Recipe - AOL

    firefox-startpage.aol.com/food/recipes/brown...

    Puree the banana and ¼ cup of the milk in a food processor until smooth. Combine the banana puree, the remaining 1¾ cups of milk, ½ cup of the brown sugar, the cinnamon, cardamom, nutmeg, and salt in a medium, heavy saucepan. Scald the milk mixture over medium-high heat, stirring often, for 5 minutes.

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