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  2. Bungalow (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Bungalow_(restaurant)

    The restaurant was founded by chef Vikas Khanna and Jimmy Rizvi, a restaurateur, and opened in 2024. [2] [3] [4] Khanna has said it will be his "last restaurant" or "one of" his last restaurants.

  3. Sushi Ichimura - Wikipedia

    en.wikipedia.org/wiki/Sushi_Ichimura

    Sushi Ichimura is a Michelin-starred sushi restaurant in New York City. [ 1 ] [ 2 ] The head sushi chef Eiji Ichimura previously worked at several other now closed Michelin starred restaurants; Bar Uchū , Ichimura at Brushstroke , and Ichimura at Uchū .

  4. Bond Street (Manhattan) - Wikipedia

    en.wikipedia.org/wiki/Bond_Street_(Manhattan)

    24 Bond Street was the location of Beatrice and Sam Rivers' studio RivBea [4] and of Robert Mapplethorpe's first studio. [5] Mile End Sandwich, a spin-off restaurant of Mile End Delicatessen, the Jewish deli in Brooklyn, is located on Bond Street between Bowery and Lafayette Street. [2] The Robbins & Appleton Building is located at the western ...

  5. Sardi's - Wikipedia

    en.wikipedia.org/wiki/Sardi's

    Sardi's is a continental restaurant located at 234 West 44th Street, between Broadway and Eighth Avenue, in the Theater District of Manhattan, New York City. [1] Sardi's opened at its current location on March 5, 1927. It is known for the caricatures of Broadway celebrities on its walls, of which there are over a thousand.

  6. Carbone (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Carbone_(restaurant)

    The New York Times food and restaurant critic Pete Wells first reviewed Carbone in 2013, giving it three out of four possible stars. [15] The restaurant first received a Michelin star in 2013, when it was added to the 2014 edition of the Michelin Guide to New York City. [16]

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  8. Lutèce (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Lutèce_(restaurant)

    In the 1963 Ian Fleming story "Agent 007 in New York", James Bond refers to Lutèce as "one of the great restaurants of the world". Referenced in Linda Fairstein's NY-based mystery series, especially Night Watch (2012). In it a renowned French restaurateur, son of the owner of a fictitious Lutèce, sets out to reopen the restaurant.

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