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Nearly all of the research out there suggests that drinking in moderation is the only way to reap the benefits of beer. Check out the slideshow above to learn more about the surprising health ...
Beer. It may have somewhat of a bad reputation – but there are, in fact, health benefits associated with the drink. Not only does beer taste good, it also has compounds that can help a person ...
Wheat beer is a top-fermented beer which is brewed with a large proportion of wheat relative to the amount of malted barley. The two main varieties are German Weizenbier and Belgian witbier ; other types include Lambic (made with wild yeast), Berliner Weisse (a cloudy, sour beer), and Gose (a sour, salty beer).
Forget the glass of red wine, a pint of beer has multiple health benefits that may take you by surprise.
4 Health. 5 Varieties. ... though the health benefits of antioxidants have been called into question, ... [75] was a wheat beer; it cost around IR£5 million to develop.
Traditional gose beer bottle produced in Leipzig, Germany. Gose (/ ɡ oʊ z ə /) is a warm fermented [1] beer that is usually brewed with at least 50% of the grain bill being malted wheat (with the rest being malted barley such as Pilsner malt), fruit syrups- such as lemon, coriander- and salt - either added or a component of the water used. [2]
Just as there are health benefits of apple cider vinegar, studies have shown that there are quite a few unexpected benefits to drinking a beer, as well.
Barley beer was probably one of the first alcoholic drinks developed by Neolithic humans. More recently, it has been used as a component of various health foods and drinks. In 2016, barley was ranked fourth among grains in quantity produced (141 million tonnes) behind maize, rice, and wheat (all of which are used for beer).