enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Dysgeusia - Wikipedia

    en.wikipedia.org/wiki/Dysgeusia

    The mouth, throat, larynx, and esophagus all have taste buds, which are replaced every ten days. Each taste bud contains receptor cells. [21] Afferent nerves make contact with the receptor cells at the base of the taste bud. [23] A single taste bud is innervated by several afferent nerves, while a single efferent fiber innervates several taste ...

  3. Taste bud - Wikipedia

    en.wikipedia.org/wiki/Taste_bud

    The type II taste bud cells make up about another third of the cells in the taste bud and express G-protein coupled receptors that are associated with chemoreception. They usually express either type 1 or type 2 taste receptors , but one cell might detect different stimuli, such as umami and sweetness .

  4. Lingual papillae - Wikipedia

    en.wikipedia.org/wiki/Lingual_papillae

    Because their location is a high risk site for oral cancer, and their tendency to occasionally swell, they may be mistaken as tumors or inflammatory disease. Taste buds, the receptors of the gustatory sense, are scattered over the mucous membrane of their surface. Serous glands drain into the folds and clean the taste buds.

  5. 6 mouth cancer symptoms everyone should know as cases ... - AOL

    www.aol.com/6-mouth-cancer-symptoms-everyone...

    Cases have risen dramatically over last decade, according to recent research

  6. Oral mucosa - Wikipedia

    en.wikipedia.org/wiki/Oral_mucosa

    The mouth is the only place in the body which provides the sensation of taste. Due to these unique physiological features, the oral mucosa must fulfil a number of distinct functions. Protection: One of the main functions of the oral mucosa is to physically protect the underlying tissues from the mechanical forces, microbes and toxins in the ...

  7. Solitary chemosensory cells - Wikipedia

    en.wikipedia.org/wiki/Solitary_chemosensory_cells

    In oral cavity, SCCs precedes the development of taste buds. For long time, SCCs were considered to be typical of aquatic vertebrates. Recently, these elements were also demonstrated in mammals. The SCCs share common morphological and biochemical characteristics with the taste cells located in taste buds of the oro-pharyngeal cavity.

  8. Mucositis - Wikipedia

    en.wikipedia.org/wiki/Mucositis

    Caphosol is a mouth rinse which has been shown to prevent and treat oral mucositis caused by radiation and high-dose chemotherapy. MuGard is a FDA-cleared mucoadhesive oral protectant, developed by Access Pharmaceuticals, Inc. , that is designed to form a protective hydrogel coating over the oral mucosa while a patient is undergoing ...

  9. Taste receptor - Wikipedia

    en.wikipedia.org/wiki/Taste_receptor

    The diagram above depicts the signal transduction pathway of the sweet taste. Object A is a taste bud, object B is one taste cell of the taste bud, and object C is the neuron attached to the taste cell. I. Part I shows the reception of a molecule. 1. Sugar, the first messenger, binds to a protein receptor on the cell membrane. II.