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2. Weight plate - Wikipedia

   en.wikipedia.org/wiki/Weight_plate

   A weightlifter holding an Olympic barbell loaded with plates ranging from 5 to 25 kilograms A pair of adjustable dumbbells with "standard" plates Grip plates arranged on a plate holder (or "plate tree") A weight plate is a flat, heavy object, usually made of cast iron, [1] that is used in combination with barbells or dumbbells to produce a bar ...

3. BUR Barbell Company - Wikipedia

   en.wikipedia.org/wiki/BUR_Barbell_Company

   BUR did not manufacture Olympic bars or Olympic-sized plates. The original BUR-BEL plates had a center hole diameter of 1-1/4" and were designed to fit a 1-1/16" bar. Sometime in the 1950s, the bar diameter was reduced to 1" and the plates were drilled with a 1-1/16" hole. During its 38 years of operation, BUR Barbell offered the following ...

4. Barbell - Wikipedia

   en.wikipedia.org/wiki/Barbell

   The central portion of the bar varies in diameter from 25 millimetres (0.98 in) to 50 millimetres (1.96 in) (e.g., Apollon's Axle), and is often engraved with a knurled crosshatch pattern to help lifters maintain a solid grip. Weight plates slide onto the outer portions of the bar to increase or decrease the desired total weight. [1]

5. LP record - Wikipedia

   en.wikipedia.org/wiki/LP_record

   The LP (from long playing [2] or long play) is an analog sound storage medium, specifically a phonograph record format characterized by: a speed of 33 + 1 ⁄ 3 rpm; a 12- or 10-inch (30- or 25-cm) diameter; use of the "microgroove" groove specification; and a vinyl (a copolymer of vinyl chloride acetate) composition disk.

6. Plate (dishware) - Wikipedia

   en.wikipedia.org/wiki/Plate_(dishware)

   Tea saucer is a small plate with an indentation for a cup and a diameter of 6 inches (15 cm). A demi-tasse saucer, or coffee saucer is 4.5 inches (11 cm) in diameter. Soup plate has a diameter of 9 inches (23 cm), [7] a much deeper well and wide rim ("lip"). If the lip is lacking, as often seen in contemporary tableware, it is a "soup bowl".

7. Tableware - Wikipedia

   en.wikipedia.org/wiki/Tableware

   Two to three shallow 3- to 5-inch diameter dishes; Two to three 3- to 5-inch diameter, 1- to 3-inch-deep bowls; Two square or rectangular pieces, traditionally served for serving fish; Three 2- to 3-inch diameter condiment plates; Zaru (Cold noodle tray with bamboo strainer) Dipping sauce cup; Chopsticks and chopstick rest; Not all of these ...