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There are health benefits that can come from enjoying beer in moderation, a brewer told Fox News Digital. ... Now, said Torgerud, more brewers are brewing low-alcoholic, low-carbohydrate, and non ...
A can of non-alcoholic beer from the Austrian brewery Gösser. As more people consume non-alcoholic beverages for health reasons, social reasons, or because they want to enjoy the taste of beer without the effects of alcohol, [35] the global non-alcoholic beer market was expected to double by 2024 from the level in 2018. [36] [37]
Forget the glass of red wine, a pint of beer has multiple health benefits that may take you by surprise.
Both experts recommend focusing on non-alcoholic drink options that offer health-promoting ingredients like antioxidants that can reduce neuroinflammation. These include beverages like: Green tea
An alcohol-free or non-alcoholic drink, also known as a temperance drink, is a version of an alcoholic drink made without alcohol, or with the alcohol removed or reduced to almost zero. These may take the form of a non-alcoholic mixed drink or non-alcoholic beer , and are widely available where alcoholic drinks are sold.
Supermalt is a non-alcoholic, caffeine-free malt drink that was originally developed for the Nigerian Army in 1972. [1] It has a high content of B vitamins, minerals and nutrients, and carbohydrates. Supermalt is now produced by Royal Unibrew A/S in Denmark. It is most popular among the African and Afro-Caribbean community. [1]
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